United States Department of Agriculture
Agricultural Research Service

National Nutrient Database for Standard Reference Legacy Release
Basic Report:  14558, Beverages, chocolate-flavor beverage mix for milk, powder, with added nutrients, prepared with whole milk
heading Nutrient Unit
Value per 100 g

serving 266 g
Proximates Water g 80.93 215.27
Proximates Energy kcal 89 237
Proximates Protein g 3.27 8.70
Proximates Total lipid (fat) g 3.17 8.43
Proximates Carbohydrate, by difference g 11.87 31.57
Proximates Fiber, total dietary g 0.4 1.1
Proximates Sugars, total g 11.59 30.83
Minerals Calcium, Ca mg 141 375
Minerals Iron, Fe mg 0.03 0.08
Minerals Magnesium, Mg mg 14 37
Minerals Phosphorus, P mg 84 223
Minerals Potassium, K mg 144 383
Minerals Sodium, Na mg 50 133
Minerals Zinc, Zn mg 0.91 2.42
Vitamins Vitamin C, total ascorbic acid mg 2.3 6.1
Vitamins Thiamin mg 0.043 0.114
Vitamins Riboflavin mg 0.159 0.423
Vitamins Niacin mg 0.098 0.261
Vitamins Vitamin B-6 mg 0.108 0.287
Vitamins Folate, DFE µg 5 13
Vitamins Vitamin B-12 µg 0.41 1.09
Vitamins Vitamin A, RAE µg 42 112
Vitamins Vitamin A, IU IU 148 394
Vitamins Vitamin E (alpha-tocopherol) mg 0.07 0.19
Vitamins Vitamin D (D2 + D3) µg 1.2 3.2
Vitamins Vitamin D IU 47 125
Vitamins Vitamin K (phylloquinone) µg 0.3 0.8
Lipids Fatty acids, total saturated g 1.899 5.051
Lipids Fatty acids, total monounsaturated g 0.745 1.982
Lipids Fatty acids, total polyunsaturated g 0.178 0.473
Lipids Cholesterol mg 10 27
Other Caffeine mg 1 3