United States Department of Agriculture
Agricultural Research Service

National Nutrient Database for Standard Reference Legacy Release
Try FoodData Central Statistics Report:  11439, Sauerkraut, canned, solids and liquids
heading Nutrient Unit Value (100g) Data Points Std. Error Min Max df LB UB # Studies Source NDB Ref Last Modified
Proximates Water g 92.52 144 0.100 0 0 -- -- -- -- Analytical or derived from analytical -- 08/01/1984
Proximates Energy kcal 19 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Proximates Energy kJ 78 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Proximates Protein g 0.91 154 0.010 0 0 -- -- -- -- Analytical or derived from analytical -- 08/01/1984
Proximates Total lipid (fat) g 0.14 146 0.003 0 0 -- -- -- -- Analytical or derived from analytical -- 08/01/1984
Proximates Ash g 2.15 173 0.020 0 0 -- -- -- -- Analytical or derived from analytical -- 08/01/1984
Proximates Carbohydrate, by difference g 4.28 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Proximates Fiber, total dietary g 2.9 2 -- 2.6 3.1 1.0 -- -- 1 Analytical or derived from analytical -- 03/01/2006
Proximates Sugars, total g 1.78 -- -- 0 0 -- -- -- -- Calculated or imputed -- 02/01/2003
Proximates Glucose (dextrose) g 0.14 1 -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Proximates Fructose g 0.04 1 -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Minerals Calcium, Ca mg 30 180 0.000 0 0 -- -- -- -- Analytical or derived from analytical -- 08/01/1984
Minerals Iron, Fe mg 1.47 173 0.090 0 0 -- -- -- -- Analytical or derived from analytical -- 08/01/1984
Minerals Magnesium, Mg mg 13 138 0.000 0 0 -- -- -- -- Analytical or derived from analytical -- 08/01/1984
Minerals Phosphorus, P mg 20 142 0.000 0 0 -- -- -- -- Analytical or derived from analytical -- 08/01/1984
Minerals Potassium, K mg 170 136 3.000 0 0 -- -- -- -- Analytical or derived from analytical -- 08/01/1984
Minerals Sodium, Na mg 661 167 8.000 0 0 -- -- -- -- Analytical or derived from analytical -- 08/01/1984
Minerals Zinc, Zn mg 0.19 17 0.010 0 0 -- -- -- -- Analytical or derived from analytical -- 08/01/1984
Minerals Copper, Cu mg 0.096 17 0.013 0 0 -- -- -- -- Analytical or derived from analytical -- 08/01/1984
Minerals Manganese, Mn mg 0.151 -- -- 0 0 -- -- -- -- Calculated or imputed -- 08/01/1984
Minerals Selenium, Se µg 0.6 -- -- 0 0 -- -- -- -- Calculated or imputed -- 12/01/1997
Minerals Fluoride, F 1 µg 7.0 9 -- 0 0 -- -- -- -- Analytical or derived from analytical -- 02/01/2006
Vitamins Vitamin C, total ascorbic acid mg 14.7 184 0.800 0 0 -- -- -- -- Analytical or derived from analytical -- 08/01/1984
Vitamins Thiamin mg 0.021 124 0.000 0 0 -- -- -- -- Analytical or derived from analytical -- 08/01/1984
Vitamins Riboflavin mg 0.022 151 0.001 0 0 -- -- -- -- Analytical or derived from analytical -- 08/01/1984
Vitamins Niacin mg 0.143 152 0.006 0 0 -- -- -- -- Analytical or derived from analytical -- 08/01/1984
Vitamins Pantothenic acid mg 0.093 -- -- 0 0 -- -- -- -- Analytical or derived from analytical -- 08/01/1984
Vitamins Vitamin B-6 mg 0.130 -- -- 0 0 -- -- -- -- Analytical or derived from analytical -- 08/01/1984
Vitamins Folate, total µg 24 -- -- 0 0 -- -- -- -- Calculated or imputed -- 08/01/1984
Vitamins Folic acid µg 0 -- -- 0 0 -- -- -- -- Assumed zero -- 01/01/2001
Vitamins Folate, food µg 24 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Vitamins Folate, DFE µg 24 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Vitamins Choline, total 2 mg 10.4 -- -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Vitamins Betaine 2 mg 0.5 2 -- 0.3 0.7 1.0 -- -- 1 Analytical or derived from analytical -- 03/01/2006
Vitamins Vitamin B-12 µg 0.00 -- -- 0 0 -- -- -- -- Assumed zero -- 08/01/1984
Vitamins Vitamin B-12, added µg 0.00 -- -- 0 0 -- -- -- -- Assumed zero -- 09/01/2004
Vitamins Vitamin A, RAE µg 1 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Vitamins Retinol µg 0 -- -- 0 0 -- -- -- -- Assumed zero -- 06/01/2002
Vitamins Carotene, beta µg 8 -- -- 0 0 -- -- -- -- Calculated or imputed -- 02/01/2003
Vitamins Carotene, alpha µg 5 -- -- 0 0 -- -- -- -- Calculated or imputed -- 02/01/2003
Vitamins Cryptoxanthin, beta µg 0 -- -- 0 0 -- -- -- -- Calculated or imputed 11110 02/01/2003
Vitamins Vitamin A, IU IU 18 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Vitamins Lycopene µg 0 -- -- 0 0 -- -- -- -- Calculated or imputed 11110 02/01/2003
Vitamins Lutein + zeaxanthin µg 295 -- -- 0 0 -- -- -- -- Calculated or imputed 11110 02/01/2003
Vitamins Vitamin E (alpha-tocopherol) mg 0.14 -- -- 0 0 -- -- -- -- Calculated or imputed 11110 03/01/2006
Vitamins Vitamin E, added mg 0.00 -- -- 0 0 -- -- -- -- Assumed zero -- 09/01/2004
Vitamins Vitamin D (D2 + D3) µg 0.0 -- -- 0 0 -- -- -- -- Assumed zero -- 11/01/2008
Vitamins Vitamin D IU 0 -- -- 0 0 -- -- -- -- Assumed zero -- 02/01/2009
Vitamins Vitamin K (phylloquinone) µg 13.0 1 -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Lipids Fatty acids, total saturated g 0.034 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Lipids 4:0 g 0.000 -- -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Lipids 6:0 g 0.000 -- -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Lipids 8:0 g 0.001 1 -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Lipids 10:0 g 0.001 1 -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Lipids 12:0 g 0.001 1 -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Lipids 14:0 g 0.000 1 -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Lipids 16:0 g 0.028 1 -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Lipids 18:0 g 0.003 1 -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Lipids Fatty acids, total monounsaturated g 0.013 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Lipids 16:1 undifferentiated g 0.000 1 -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Lipids 18:1 undifferentiated g 0.013 1 -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Lipids 20:1 g 0.000 -- -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Lipids 22:1 undifferentiated g 0.000 -- -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Lipids Fatty acids, total polyunsaturated g 0.067 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Lipids 18:2 undifferentiated g 0.034 1 -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Lipids 18:3 undifferentiated g 0.033 1 -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Lipids 18:4 g 0.000 -- -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Lipids 20:4 undifferentiated g 0.000 1 -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Lipids 20:5 n-3 (EPA) g 0.000 -- -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Lipids 22:5 n-3 (DPA) g 0.000 -- -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Lipids 22:6 n-3 (DHA) g 0.000 -- -- 0 0 -- -- -- -- Analytical or derived from analytical -- 03/01/2006
Lipids Fatty acids, total trans g 0.000 -- -- 0 0 -- -- -- -- Assumed zero -- 06/01/2015
Lipids Cholesterol mg 0 -- -- 0 0 -- -- -- -- Assumed zero -- 08/01/1984
Amino Acids Tryptophan 3, 4 g 0.008 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Amino Acids Threonine 3, 4 g 0.025 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Amino Acids Isoleucine 3, 4 g 0.021 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Amino Acids Leucine 3, 4 g 0.029 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Amino Acids Lysine 3, 4 g 0.031 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Amino Acids Methionine 3, 4 g 0.009 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Amino Acids Cystine 3, 4 g 0.008 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Amino Acids Phenylalanine 3, 4 g 0.023 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Amino Acids Tyrosine 3, 4 g 0.014 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Amino Acids Valine 3, 4 g 0.030 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Amino Acids Arginine 3, 4 g 0.053 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Amino Acids Histidine 3, 4 g 0.016 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Amino Acids Alanine 3, 4 g 0.030 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Amino Acids Aspartic acid 3, 4 g 0.087 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Amino Acids Glutamic acid 3, 4 g 0.209 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Amino Acids Glycine 3, 4 g 0.021 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Amino Acids Proline 3, 4 g 0.034 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Amino Acids Serine 3, 4 g 0.037 -- -- 0 0 -- -- -- -- Calculated or imputed -- 03/01/2006
Other Alcohol, ethyl g 0.0 -- -- 0 0 -- -- -- -- Assumed zero -- 04/01/1985
Other Caffeine mg 0 -- -- 0 0 -- -- -- -- Assumed zero -- 02/01/2003
Other Theobromine mg 0 -- -- 0 0 -- -- -- -- Assumed zero -- 02/01/2003
Flavones Apigenin 5, 6 mg 0.0 5 0.02 0 0.12 -- -- -- -- -- --
Flavones Luteolin 6 mg 0.0 4 0 0 0 -- -- -- -- -- --
Flavonols Kaempferol 5, 6 mg 0.0 7 0.01 0 0.08 -- -- -- -- -- --
Flavonols Myricetin 5, 6 mg 0.0 5 0.01 0 0.06 -- -- -- -- -- --
Flavonols Quercetin 5, 6 mg 0.0 5 0.01 0 0.06 -- -- -- -- -- --

Sources of Data

1Robert Ophaug Fluoride, Unpublished - Ophaug ,  Microdiffision   
2Nutrient Data Laboratory, ARS, USDA Choline Study, Local pickup UNC, NFNAP , 2003  Beltsville MD  
3Nutrient Data Laboratory, ARS, USDA National Food and Nutrient Analysis Program Wave 6d , 2002  Beltsville MD  
4Nutrient Data Laboratory, ARS, USDA National Food and Nutrient Analysis Program Wave 6h , 2002  Beltsville MD  
5Chun, O. K., Smith, N., Sakagawa, A., and Lee, C. Y.  Antioxidant properties of raw and processed cabbages. , 2004 Int. J. Food Sci. Nutr. 55   pp.191-199
6Hertog, M. G. L., Hollman, P. C. H., and Katan, M. B.  Content of potentially anticarcinogenic flavonoids of 28 vegetables and fruits commonly consumed in The Netherlands. , 1992 J. Agric. Food Chem. 40   pp.2379-2383