United States Department of Agriculture
Agricultural Research Service

National Nutrient Database for Standard Reference Legacy Release
Basic Report:  09312, Rose-apples, raw
heading Nutrient Unit
Value per 100 g
Proximates Water g 93.00
Proximates Energy kcal 25
Proximates Protein g 0.60
Proximates Total lipid (fat) g 0.30
Proximates Carbohydrate, by difference g 5.70
Minerals Calcium, Ca mg 29
Minerals Iron, Fe mg 0.07
Minerals Magnesium, Mg mg 5
Minerals Phosphorus, P mg 8
Minerals Potassium, K mg 123
Minerals Sodium, Na mg 0
Minerals Zinc, Zn mg 0.06
Vitamins Vitamin C, total ascorbic acid mg 22.3
Vitamins Thiamin mg 0.020
Vitamins Riboflavin mg 0.030
Vitamins Niacin mg 0.800
Vitamins Vitamin B-12 µg 0.00
Vitamins Vitamin A, RAE µg 17
Vitamins Vitamin A, IU IU 339
Lipids Fatty acids, total trans g 0.000
Lipids Cholesterol mg 0