United States Department of Agriculture
Agricultural Research Service

National Nutrient Database for Standard Reference Legacy Release
Try FoodData Central Basic Report:  09124, Grapefruit juice, white, canned, sweetened
heading Nutrient Unit
Value per 100 g

cup 250 g

fl oz 31.2 g
Proximates Water g 87.38 218.45 27.26
Proximates Energy kcal 46 115 14
Proximates Protein g 0.58 1.45 0.18
Proximates Total lipid (fat) g 0.09 0.23 0.03
Proximates Carbohydrate, by difference g 11.13 27.82 3.47
Proximates Fiber, total dietary g 0.1 0.2 0.0
Proximates Sugars, total g 11.03 27.57 3.44
Minerals Calcium, Ca mg 8 20 2
Minerals Iron, Fe mg 0.36 0.90 0.11
Minerals Magnesium, Mg mg 10 25 3
Minerals Phosphorus, P mg 11 28 3
Minerals Potassium, K mg 162 405 51
Minerals Sodium, Na mg 2 5 1
Minerals Zinc, Zn mg 0.06 0.15 0.02
Vitamins Vitamin C, total ascorbic acid mg 26.9 67.2 8.4
Vitamins Thiamin mg 0.040 0.100 0.012
Vitamins Riboflavin mg 0.023 0.058 0.007
Vitamins Niacin mg 0.319 0.797 0.100
Vitamins Vitamin B-6 mg 0.020 0.050 0.006
Vitamins Folate, DFE µg 10 25 3
Vitamins Vitamin B-12 µg 0.00 0.00 0.00
Vitamins Vitamin A, RAE µg 0 0 0
Vitamins Vitamin A, IU IU 7 18 2
Vitamins Vitamin E (alpha-tocopherol) mg 0.04 0.10 0.01
Vitamins Vitamin D (D2 + D3) µg 0.0 0.0 0.0
Vitamins Vitamin D IU 0 0 0
Vitamins Vitamin K (phylloquinone) µg 0.0 0.0 0.0
Lipids Fatty acids, total saturated g 0.012 0.030 0.004
Lipids Fatty acids, total monounsaturated g 0.012 0.030 0.004
Lipids Fatty acids, total polyunsaturated g 0.021 0.052 0.007
Lipids Fatty acids, total trans g 0.000 0.000 0.000
Lipids Cholesterol mg 0 0 0
Other Caffeine mg 0 0 0