Agricultural Research Service
United States Department of Agriculture

National Nutrient Database for Standard Reference Release 27

Nutrient Lists

995 foods found for this report.  Displaying 1 through 25
Nutrients: Protein(g) ; Lysine(g)
Food Subset: Abridged List
Ordered by: Nutrient Content
Measured by: 100 g
Sort by nutrient:
NDB_No Description Protein (g)
Value Per
Lysine (g)
Value Per
16423 Soy protein isolate, potassium type, crude protein basis 88.32 5.33
14058 Beverages, Whey protein powder isolate 58.14 --
19408 Snacks, pork skins, barbecue-flavor 57.90 2.70
14067 Beverages, Protein powder soy based 55.56 3.55
01144 Egg substitute, powder 55.50 --
12033 Seeds, sesame flour, low-fat 50.14 1.61
16419 Soy meal, defatted, raw, crude protein basis (N x 6.25) 49.20 2.99
01185 Parmesan cheese topping, fat free 40.00 --
16416 Soy flour, full-fat, roasted, crude protein basis (N x 6.25) 38.09 2.32
01091 Milk, dry, nonfat, regular, without added vitamin A and vitamin D 36.16 2.87
12022 Seeds, safflower seed meal, partially defatted 35.62 1.18
01093 Milk, dry, nonfat, calcium reduced 35.50 2.82
13899 Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised 34.60 2.88
01094 Milk, buttermilk, dried 34.30 2.72
17333 Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised 33.78 3.13
13228 Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, cooked, simmered 33.68 2.80
13950 Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, select, cooked, braised 33.59 2.84
17277 Veal, shank (fore and hind), separable lean and fat, cooked, braised 31.54 2.60
17348 Game meat, deer, top round, separable lean only, 1" steak, cooked, broiled 31.47 2.59
13902 Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled 31.27 2.60
07278 HORMEL Pillow Pak Sliced Turkey Pepperoni 30.99 --
17341 Game meat, elk, round, separable lean only, cooked, broiled 30.94 2.53
13896 Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled 30.70 2.58
10976 Pork, ground, 96% lean / 4% fat, cooked, crumbles 30.55 2.63
05024 Chicken, gizzard, all classes, cooked, simmered 30.39 --
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