Agricultural Research Service
United States Department of Agriculture

National Nutrient Database for Standard Reference Release 27

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5 foods found:  Click on a food name to view details
NDB No. Description Food Group
02029 Spices, parsley, dried Spices and Herbs
02012 Spices, coriander leaf, dried Spices and Herbs
11297 Parsley, fresh Vegetables and Vegetable Products
11625 Parsley, freeze-dried Vegetables and Vegetable Products
11165 Coriander (cilantro) leaves, raw Vegetables and Vegetable Products