National Nutrient Database
National Nutrient Database for Standard Reference
Release 25
Full Report (All Nutrients)

Nutrient data for 44158, Pie fillings, blueberry, canned

Food Group: Sweets
Carbohydrate Factor: 4   Fat Factor: 9   Protein Factor: 4  
Modifying household measures

Nutrient values and weights are for edible portion

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Nutrient Unit
Value per 100.0g
# of Data Points Std. Error
cup
262g
Proximates
Water g 54.66 -- -- 143.21
Energy kcal 181 -- -- 474
Energy kJ 757 -- -- 1983
Protein g 0.41 -- -- 1.07
Total lipid (fat) g 0.20 -- -- 0.52
Ash g 0.35 -- -- 0.92
Carbohydrate, by difference g 44.38 -- -- 116.28
Fiber, total dietary g 2.6 1 -- 6.8
Sugars, total g 37.75 1 -- 98.90
Minerals
Calcium, Ca mg 27 -- -- 71
Iron, Fe mg 0.80 -- -- 2.10
Magnesium, Mg mg 10 -- -- 26
Phosphorus, P mg 12 -- -- 31
Potassium, K mg 115 -- -- 301
Sodium, Na mg 12 -- -- 31
Zinc, Zn mg 0.10 -- -- 0.26
Copper, Cu mg 0.112 -- -- 0.293
Manganese, Mn mg 0.215 -- -- 0.563
Selenium, Se µg 0.4 -- -- 1.0
Fluoride, F µg 4.4 -- -- 11.5
Vitamins
Vitamin C, total ascorbic acid mg 0.7 -- -- 1.8
Thiamin mg 0.023 -- -- 0.060
Riboflavin mg 0.034 -- -- 0.089
Niacin mg 0.091 -- -- 0.238
Pantothenic acid mg 0.092 -- -- 0.241
Vitamin B-6 mg 0.029 -- -- 0.076
Folate, total µg 1 -- -- 3
Folic acid µg 0 -- -- 0
Folate, food µg 1 -- -- 3
Folate, DFE µg 1 -- -- 3
Choline, total mg 3.8 -- -- 10.0
Vitamin B-12 µg 0.00 -- -- 0.00
Vitamin B-12, added µg 0.00 -- -- 0.00
Vitamin A, RAE µg 1 -- -- 3
Retinol µg 0 -- -- 0
Carotene, beta µg 13 -- -- 34
Carotene, alpha µg 0 -- -- 0
Cryptoxanthin, beta µg 0 -- -- 0
Vitamin A, IU IU 22 -- -- 58
Lycopene µg 0 -- -- 0
Lutein + zeaxanthin µg 33 -- -- 86
Vitamin E (alpha-tocopherol) mg 0.23 -- -- 0.60
Vitamin E, added mg 0.00 -- -- 0.00
Vitamin D (D2 + D3) µg 0.0 -- -- 0.0
Vitamin D IU 0 -- -- 0
Vitamin K (phylloquinone) µg 3.9 -- -- 10.2
Lipids
Fatty acids, total saturated g 0.000 1 -- 0.000
4:0 g 0.000 -- -- 0.000
6:0 g 0.000 -- -- 0.000
8:0 g 0.000 -- -- 0.000
10:0 g 0.000 -- -- 0.000
12:0 g 0.000 -- -- 0.000
14:0 g 0.000 -- -- 0.000
16:0 g 0.000 -- -- 0.000
18:0 g 0.000 -- -- 0.000
Fatty acids, total monounsaturated g 0.000 1 -- 0.000
16:1 undifferentiated g 0.000 -- -- 0.000
18:1 undifferentiated g 0.000 -- -- 0.000
20:1 g 0.000 -- -- 0.000
22:1 undifferentiated g 0.000 -- -- 0.000
Fatty acids, total polyunsaturated g 0.000 -- -- 0.000
18:2 undifferentiated g 0.000 -- -- 0.000
18:3 undifferentiated g 0.000 -- -- 0.000
18:4 g 0.000 -- -- 0.000
20:4 undifferentiated g 0.000 -- -- 0.000
20:5 n-3 (EPA) g 0.000 -- -- 0.000
22:5 n-3 (DPA) g 0.000 -- -- 0.000
22:6 n-3 (DHA) g 0.000 -- -- 0.000
Cholesterol mg 0 1 -- 0
Other
Alcohol, ethyl g 0.0 -- -- 0.0
Caffeine mg 0 -- -- 0
Theobromine mg 0 -- -- 0