National Nutrient Database
National Nutrient Database for Standard Reference
Release 25
Full Report (All Nutrients)

Nutrient data for 36002, APPLEBEE'S, French fries

Food Group: Restaurant Foods
Common Name: family style, applebees
Manufacturer Applebee's
Modifying household measures

Nutrient values and weights are for edible portion

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Nutrient Unit
Value per 100.0g
# of Data Points Std. Error
serving
190g
Proximates
Water 1 g 43.28 6 1.037 82.23
Energy kcal 284 -- -- 540
Energy kJ 1186 -- -- 2253
Protein 1 g 3.39 6 0.071 6.44
Total lipid (fat) 1 g 13.37 7 0.529 25.40
Ash 1 g 2.55 6 0.095 4.84
Carbohydrate, by difference g 37.41 -- -- 71.08
Fiber, total dietary 1 g 3.3 3 0.033 6.3
Sugars, total 1 g 0.25 6 0.026 0.48
Sucrose 1 g 0.25 6 0.026 0.48
Glucose (dextrose) 1 g 0.00 6 0.000 0.00
Fructose 1 g 0.00 6 0.000 0.00
Lactose 1 g 0.00 6 0.000 0.00
Maltose 1 g 0.00 6 0.000 0.00
Galactose 1 g 0.00 6 0.000 0.00
Starch 1 g 34.10 6 0.656 64.79
Minerals
Calcium, Ca 1 mg 21 6 0.793 40
Iron, Fe 1 mg 0.84 6 0.043 1.60
Magnesium, Mg 1 mg 30 6 0.876 57
Phosphorus, P 1 mg 135 6 3.516 256
Potassium, K 1 mg 542 6 12.213 1030
Sodium, Na 1 mg 521 6 36.096 990
Zinc, Zn 1 mg 0.49 6 0.009 0.93
Copper, Cu 1 mg 0.142 6 0.010 0.270
Manganese, Mn 1 mg 0.212 6 0.006 0.403
Selenium, Se 1 µg 0.4 6 0.000 0.8
Vitamins
Thiamin 1 mg 0.100 6 0.005 0.190
Riboflavin 1 mg 0.016 6 0.001 0.030
Niacin 1 mg 2.307 6 0.102 4.383
Pantothenic acid 1 mg 0.637 3 0.060 1.210
Vitamin B-6 1 mg 0.225 6 0.027 0.428
Vitamin E (alpha-tocopherol) 1 mg 1.38 6 0.060 2.62
Tocopherol, beta 1 mg 0.10 6 0.006 0.19
Tocopherol, gamma 1 mg 6.30 6 0.387 11.97
Tocopherol, delta 1 mg 1.86 6 0.125 3.53
Vitamin K (phylloquinone) 1 µg 25.5 3 3.955 48.4
Lipids
Fatty acids, total saturated g 2.484 -- -- 4.720
6:0 1 g 0.000 6 0.000 0.000
8:0 1 g 0.005 6 0.000 0.010
10:0 1 g 0.002 6 0.000 0.004
12:0 1 g 0.005 6 0.001 0.010
14:0 1 g 0.022 6 0.002 0.042
15:0 1 g 0.004 6 0.000 0.008
16:0 1 g 1.576 6 0.107 2.994
17:0 1 g 0.012 6 0.001 0.023
18:0 1 g 0.751 6 0.044 1.427
20:0 1 g 0.050 6 0.002 0.095
22:0 1 g 0.040 6 0.002 0.076
24:0 1 g 0.017 6 0.001 0.032
Fatty acids, total monounsaturated g 3.844 -- -- 7.304
14:1 1 g 0.000 6 0.000 0.000
15:1 1 g 0.000 6 0.000 0.000
16:1 undifferentiated 1 g 0.021 6 0.003 0.040
16:1 c 1 g 0.020 6 0.003 0.038
16:1 t 1 g 0.000 6 0.000 0.000
17:1 1 g 0.000 6 0.000 0.000
18:1 undifferentiated 1 g 3.734 6 0.233 7.095
18:1 c 1 g 3.692 6 0.235 7.015
18:1 t 1 g 0.042 6 0.009 0.080
20:1 1 g 0.083 6 0.005 0.158
22:1 undifferentiated 1 g 0.001 6 0.000 0.002
22:1 c 1 g 0.001 6 0.000 0.002
22:1 t 1 g 0.000 6 0.000 0.000
24:1 c 1 g 0.005 6 0.000 0.010
Fatty acids, total polyunsaturated g 6.085 -- -- 11.562
18:2 undifferentiated 1 g 5.358 6 0.288 10.180
18:2 n-6 c,c 1 g 5.289 6 0.289 10.049
18:2 CLAs 1 g 0.012 6 0.001 0.023
18:2 t not further defined 1 g 0.057 6 0.004 0.108
18:3 undifferentiated 1 g 0.715 6 0.037 1.358
18:3 n-3 c,c,c (ALA) 1 g 0.715 6 0.037 1.358
18:3 n-6 c,c,c 1 g 0.000 6 0.000 0.000
18:4 1 g 0.000 6 0.000 0.000
20:2 n-6 c,c 1 g 0.006 6 0.000 0.011
20:3 undifferentiated 1 g 0.002 6 0.000 0.004
20:3 n-6 1 g 0.002 6 0.000 0.004
20:4 undifferentiated 1 g 0.001 6 0.000 0.002
20:5 n-3 (EPA) 1 g 0.000 6 0.000 0.000
22:4 1 g 0.002 6 0.000 0.004
22:5 n-3 (DPA) 1 g 0.000 6 0.000 0.000
22:6 n-3 (DHA) 1 g 0.000 6 0.000 0.000
Fatty acids, total trans g 0.099 -- -- 0.188
Fatty acids, total trans-monoenoic g 0.042 -- -- 0.080
Cholesterol 1 mg 1 1 -- 2
Stigmasterol 1 mg 7 1 -- 13
Campesterol 1 mg 11 1 -- 21
Beta-sitosterol 1 mg 27 1 -- 51
Sources of Data
1Nutrient Data Laboratory, ARS, USDA National Food and Nutrient Analysis Program Wave 12c , 2008  Beltsville MD