Nutrient values and weights are for edible portion
 |
Nutrient |
Unit |
Value per 100.0g |
| Proximates |
| Water
|
g |
72.80 |
| Energy
|
kcal |
131 |
| Protein
|
g |
18.90 |
| Total lipid (fat)
|
g |
6.10 |
| Carbohydrate, by difference
|
g |
0.00 |
| Minerals |
| Iron, Fe
|
mg |
0.29 |
| Magnesium, Mg
|
mg |
33 |
| Phosphorus, P
|
mg |
280 |
| Potassium, K
|
mg |
317 |
| Sodium, Na
|
mg |
51 |
| Zinc, Zn
|
mg |
0.99 |
| Vitamins |
| Thiamin
|
mg |
0.130 |
| Riboflavin
|
mg |
0.130 |
| Vitamin A, IU
|
IU |
540 |
| Lipids |
| Fatty acids, total saturated
|
g |
1.370 |
| Fatty acids, total monounsaturated
|
g |
2.560 |
| Fatty acids, total polyunsaturated
|
g |
1.820 |
| Cholesterol
|
mg |
55 |