National Nutrient Database
National Nutrient Database for Standard Reference
Release 25
Full Report (All Nutrients)

Nutrient data for 35067, Fish, salmon, king, chinook, smoked, brined (Alaska Native)

Food Group: American Indian/Alaska Native Foods
Scientific Name:  Oncorhynchus tshawytscha
Nitrogen to Protein Conversion Factor: 6.25  
Modifying household measures

Nutrient values and weights are for edible portion

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Nutrient Unit
Value per 100.0g
# of Data Points Std. Error
Proximates
Water 1 g 23.60 1 --
Energy kcal 430 -- --
Energy kJ 1797 -- --
Protein 1 g 39.90 1 --
Total lipid (fat) 1 g 30.00 1 --
Ash 1 g 3.60 -- --
Carbohydrate, by difference g 0.00 -- --
Fiber, total dietary 1 g 0.0 -- --
Minerals
Calcium, Ca 1 mg 23 1 --
Iron, Fe 1 mg 4.50 1 --
Potassium, K 1 mg 700 1 --
Sodium, Na 1 mg 693 1 --
Vitamins
Thiamin 1 mg 0.060 1 --
Riboflavin 1 mg 0.280 1 --
Niacin 1 mg 11.800 1 --
Vitamin A, IU 1 IU 527 1 --
Lipids
Fatty acids, total saturated 1 g 6.970 1 --
Fatty acids, total monounsaturated 1 g 16.900 1 --
Fatty acids, total polyunsaturated g 0.350 -- --
18:2 undifferentiated 1 g 0.350 -- --
18:3 undifferentiated 1 g 0.000 -- --
Cholesterol 1 mg 107 1 --
Sources of Data
1Elizabeth Nobmann Nutrient Value of Alaska Native Foods , 1993