National Nutrient Database
National Nutrient Database for Standard Reference
Release 25
Basic Report

Nutrient data for 28248, SUNSHINE, CHEEZ-IT, Pepper Jack Crackers

Modifying household measures

Nutrient values and weights are for edible portion

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Nutrient Unit
Value per 100.0g

crackers
30g
Proximates
Water g 2.30 0.69
Energy kcal 503 151
Protein g 8.80 2.64
Total lipid (fat) g 25.00 7.50
Carbohydrate, by difference g 61.90 18.57
Fiber, total dietary g 2.6 0.8
Sugars, total g 0.80 0.24
Minerals
Iron, Fe mg 4.10 1.23
Magnesium, Mg mg 18 5
Phosphorus, P mg 74 22
Potassium, K mg 143 43
Sodium, Na mg 865 260
Vitamins
Thiamin mg 0.590 0.177
Riboflavin mg 0.370 0.111
Niacin mg 4.800 1.440
Vitamin A, RAE µg 197 59
Vitamin A, IU IU 655 196
Lipids
Fatty acids, total saturated g 5.600 1.680
Fatty acids, total monounsaturated g 5.900 1.770
Fatty acids, total polyunsaturated g 12.300 3.690
Cholesterol mg 5 2