Nutrient values and weights are for edible portion
 |
Nutrient |
Unit |
Value per 100.0g |
crackers
30g
|
| Proximates |
| Water
|
g |
2.30 |
0.69 |
| Energy
|
kcal |
503 |
151 |
| Protein
|
g |
8.80 |
2.64 |
| Total lipid (fat)
|
g |
25.00 |
7.50 |
| Carbohydrate, by difference
|
g |
61.90 |
18.57 |
| Fiber, total dietary
|
g |
2.6 |
0.8 |
| Sugars, total
|
g |
0.80 |
0.24 |
| Minerals |
| Iron, Fe
|
mg |
4.10 |
1.23 |
| Magnesium, Mg
|
mg |
18 |
5 |
| Phosphorus, P
|
mg |
74 |
22 |
| Potassium, K
|
mg |
143 |
43 |
| Sodium, Na
|
mg |
865 |
260 |
| Vitamins |
| Thiamin
|
mg |
0.590 |
0.177 |
| Riboflavin
|
mg |
0.370 |
0.111 |
| Niacin
|
mg |
4.800 |
1.440 |
| Vitamin A, RAE
|
µg |
197 |
59 |
| Vitamin A, IU
|
IU |
655 |
196 |
| Lipids |
| Fatty acids, total saturated
|
g |
5.600 |
1.680 |
| Fatty acids, total monounsaturated
|
g |
5.900 |
1.770 |
| Fatty acids, total polyunsaturated
|
g |
12.300 |
3.690 |
| Cholesterol
|
mg |
5 |
2 |