National Nutrient Database
National Nutrient Database for Standard Reference
Release 25
Basic Report

Nutrient data for 28159, KEEBLER, WHEATABLES, Nut Crisp Crackers, Toasted Pecan

Modifying household measures

Nutrient values and weights are for edible portion

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Nutrient Unit
Value per 100.0g

crackers
30g
Proximates
Water g 1.70 0.51
Energy kcal 483 145
Protein g 7.60 2.28
Total lipid (fat) g 22.00 6.60
Carbohydrate, by difference g 65.70 19.71
Fiber, total dietary g 3.8 1.1
Sugars, total g 11.60 3.48
Minerals
Iron, Fe mg 4.60 1.38
Magnesium, Mg mg 34 10
Phosphorus, P mg 172 52
Potassium, K mg 145 44
Sodium, Na mg 654 196
Zinc, Zn mg 1.20 0.36
Vitamins
Thiamin mg 0.450 0.135
Riboflavin mg 0.260 0.078
Niacin mg 3.600 1.080
Vitamin B-6 mg 0.070 0.021
Lipids
Fatty acids, total saturated g 3.600 1.080
Fatty acids, total monounsaturated g 6.600 1.980
Fatty acids, total polyunsaturated g 11.200 3.360
Cholesterol mg 0 0