National Nutrient Database
National Nutrient Database for Standard Reference
Release 25
Full Report (All Nutrients)

Nutrient data for 28116, KEEBLER, 100 Calorie RIGHT BITES, FUDGE SHOPPE, Cookies 'N Creme

Food Group: Baked Products
Nitrogen to Protein Conversion Factor: 6.25  
Manufacturer Kellogg, Co.
Modifying household measures

Nutrient values and weights are for edible portion

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Nutrient Unit
Value per 100.0g
# of Data Points Std. Error
pouch
20g
Proximates
Water 1 g 2.50 -- -- 0.50
Energy 1 kcal 471 -- -- 94
Energy kJ 1971 -- -- 394
Protein 1 g 4.00 -- -- 0.80
Total lipid (fat) 1 g 19.10 -- -- 3.82
Carbohydrate, by difference 1 g 72.20 -- -- 14.44
Fiber, total dietary 1 g 2.4 -- -- 0.5
Sugars, total 1 g 39.70 -- -- 7.94
Minerals
Iron, Fe 1 mg 2.10 -- -- 0.42
Magnesium, Mg 1 mg 32 -- -- 6
Phosphorus, P 1 mg 82 -- -- 16
Potassium, K 1 mg 197 -- -- 39
Sodium, Na 1 mg 423 -- -- 85
Vitamins
Thiamin 1 mg 0.290 -- -- 0.058
Riboflavin 1 mg 0.180 -- -- 0.036
Niacin 1 mg 2.300 -- -- 0.460
Folate, total 1 µg 59 -- -- 12
Lipids
Fatty acids, total saturated 1 g 12.700 -- -- 2.540
Fatty acids, total monounsaturated 1 g 2.100 -- -- 0.420
Fatty acids, total polyunsaturated 1 g 3.700 -- -- 0.740
Fatty acids, total trans 1 g 0.390 -- -- 0.078
Cholesterol 1 mg 0 -- -- 0
Sources of Data
1Kellogg, Co. Kellogg Company Products , 2012