Nutrient data for 21365, McDONALD'S, Hotcakes (with 2 pats margarine & syrup)

Food Group: Fast Foods

Manufacturer

McDonald's Corporation

Nutrient values and weights are for edible portion

Nutrient	Unit	Value per 100.0g	# of Data Points	Std. Error	item 221g
Proximates
Water	g	40.60	--	--	89.73
Energy	kcal	272	--	--	601
Energy	kJ	1138	--	--	2515
Protein	g	4.05	--	--	8.95
Total lipid (fat)	g	8.06	--	--	17.81
Ash	g	1.21	--	--	2.67
Carbohydrate, by difference	g	46.08	--	--	101.84
Fiber, total dietary	g	0.9	--	--	2.0
Sugars, total	g	20.58	--	--	45.48
Sucrose	g	7.75	--	--	17.13
Glucose (dextrose)	g	5.06	--	--	11.18
Fructose	g	0.18	--	--	0.40
Lactose	g	2.38	--	--	5.26
Maltose	g	5.20	--	--	11.49
Galactose	g	0.00	--	--	0.00
Minerals
Calcium, Ca	mg	57	--	--	126
Iron, Fe	mg	1.28	--	--	2.83
Magnesium, Mg	mg	13	--	--	29
Phosphorus, P	mg	177	--	--	391
Potassium, K	mg	125	--	--	276
Sodium, Na	mg	283	--	--	625
Zinc, Zn	mg	0.29	--	--	0.64
Copper, Cu	mg	0.066	--	--	0.146
Manganese, Mn	mg	0.171	--	--	0.378
Vitamins
Vitamin C, total ascorbic acid	mg	0.0	--	--	0.0
Thiamin	mg	0.202	--	--	0.446
Riboflavin	mg	0.180	--	--	0.398
Niacin	mg	1.464	--	--	3.235
Pantothenic acid	mg	0.480	--	--	1.061
Vitamin B-6	mg	0.052	--	--	0.115
Folate, total	µg	65	--	--	144
Vitamin B-12	µg	0.01	--	--	0.02
Vitamin A, IU	IU	241	--	--	533
Lipids
Fatty acids, total saturated	g	0.818	--	--	1.808
Fatty acids, total monounsaturated	g	0.863	--	--	1.907
Fatty acids, total polyunsaturated	g	2.087	--	--	4.612
Fatty acids, total trans	g	1.788	--	--	3.951
Cholesterol	mg	9	--	--	20