National Nutrient Database
National Nutrient Database for Standard Reference
Release 25
Full Report (All Nutrients)

Nutrient data for 21363, McDONALD'S, Deluxe Breakfast, with syrup and margarine

Food Group: Fast Foods
Manufacturer McDonald's Corporation
Modifying household measures

Nutrient values and weights are for edible portion

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Nutrient Unit
Value per 100.0g
# of Data Points Std. Error
item 14.8 oz
420g
Proximates
Water g 45.91 -- -- 192.82
Energy kcal 285 -- -- 1197
Energy kJ 1193 -- -- 5011
Protein g 7.56 -- -- 31.75
Total lipid (fat) g 15.23 -- -- 63.97
Ash g 1.82 -- -- 7.64
Carbohydrate, by difference g 29.48 -- -- 123.82
Fiber, total dietary g 1.0 -- -- 4.2
Sugars, total g 9.88 -- -- 41.50
Minerals
Calcium, Ca mg 50 -- -- 210
Iron, Fe mg 1.50 -- -- 6.30
Magnesium, Mg mg 13 -- -- 55
Phosphorus, P mg 216 -- -- 907
Potassium, K mg 170 -- -- 714
Sodium, Na mg 437 -- -- 1835
Zinc, Zn mg 0.69 -- -- 2.90
Copper, Cu mg 0.073 -- -- 0.307
Manganese, Mn mg 0.130 -- -- 0.546
Vitamins
Vitamin C, total ascorbic acid mg 0.2 -- -- 0.8
Thiamin mg 0.207 -- -- 0.869
Riboflavin mg 0.275 -- -- 1.155
Niacin mg 1.879 -- -- 7.892
Pantothenic acid mg 0.616 -- -- 2.587
Vitamin B-6 mg 0.124 -- -- 0.521
Vitamin B-12 µg 0.35 -- -- 1.47
Vitamin A, IU IU 258 -- -- 1084
Lipids
Fatty acids, total saturated g 4.642 -- -- 19.496
Fatty acids, total monounsaturated g 5.217 -- -- 21.911
Fatty acids, total polyunsaturated g 2.811 -- -- 11.806
Fatty acids, total trans g 1.053 -- -- 4.423
Cholesterol mg 109 -- -- 458