Full Report (All Nutrients)
Nutrient data for 01067, Cream substitute, liquid, with hydrogenated vegetable oil and soy protein
| Food Group: Dairy and Egg Products
|
|
Carbohydrate Factor:
3.87
Fat Factor: 8.79
Protein Factor:
4.27
Nitrogen to Protein Conversion Factor:
5.71
|
Modifying household measures