National Nutrient Database
National Nutrient Database for Standard Reference
Release 25
Full Report (All Nutrients)

Nutrient data for 01054, Cream, whipped, cream topping, pressurized

Food Group: Dairy and Egg Products
Carbohydrate Factor: 3.87   Fat Factor: 8.79   Protein Factor: 4.27   Nitrogen to Protein Conversion Factor: 6.38  
Modifying household measures

Nutrient values and weights are for edible portion

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Nutrient Unit
Value per 100.0g
# of Data Points Std. Error
cup
60g

tbsp
3g
Proximates
Water g 61.33 3 1.676 36.80 1.84
Energy kcal 257 -- -- 154 8
Energy kJ 1077 -- -- 646 32
Protein g 3.20 3 0.458 1.92 0.10
Total lipid (fat) g 22.22 3 1.936 13.33 0.67
Ash g 0.76 3 0.134 0.46 0.02
Carbohydrate, by difference g 12.49 -- -- 7.49 0.37
Fiber, total dietary g 0.0 -- -- 0.0 0.0
Sugars, total g 8.00 -- -- 4.80 0.24
Minerals
Calcium, Ca mg 101 3 10.536 61 3
Iron, Fe mg 0.05 -- -- 0.03 0.00
Magnesium, Mg mg 11 -- -- 7 0
Phosphorus, P mg 89 3 15.070 53 3
Potassium, K mg 147 -- -- 88 4
Sodium, Na mg 8 -- -- 5 0
Zinc, Zn mg 0.37 -- -- 0.22 0.01
Copper, Cu mg 0.010 -- -- 0.006 0.000
Manganese, Mn mg 0.001 -- -- 0.001 0.000
Selenium, Se µg 1.4 -- -- 0.8 0.0
Fluoride, F 1 µg 3.0 9 -- 1.8 0.1
Vitamins
Vitamin C, total ascorbic acid mg 0.0 1 -- 0.0 0.0
Thiamin mg 0.037 -- -- 0.022 0.001
Riboflavin mg 0.065 2 -- 0.039 0.002
Niacin mg 0.070 -- -- 0.042 0.002
Pantothenic acid mg 0.305 -- -- 0.183 0.009
Vitamin B-6 mg 0.041 -- -- 0.025 0.001
Folate, total µg 3 -- -- 2 0
Folic acid µg 0 -- -- 0 0
Folate, food µg 3 -- -- 2 0
Folate, DFE µg 3 -- -- 2 0
Choline, total mg 16.8 -- -- 10.1 0.5
Vitamin B-12 µg 0.29 -- -- 0.17 0.01
Vitamin B-12, added µg 0.00 -- -- 0.00 0.00
Vitamin A, RAE µg 188 -- -- 113 6
Retinol µg 184 -- -- 110 6
Carotene, beta µg 43 -- -- 26 1
Carotene, alpha µg 0 -- -- 0 0
Cryptoxanthin, beta µg 0 -- -- 0 0
Vitamin A, IU IU 685 -- -- 411 21
Lycopene µg 0 -- -- 0 0
Lutein + zeaxanthin µg 0 -- -- 0 0
Vitamin E (alpha-tocopherol) mg 0.64 -- -- 0.38 0.02
Vitamin E, added mg 0.00 -- -- 0.00 0.00
Vitamin D (D2 + D3) µg 0.4 -- -- 0.2 0.0
Vitamin D3 (cholecalciferol) µg 0.4 -- -- 0.2 0.0
Vitamin D IU 16 -- -- 10 0
Vitamin K (phylloquinone) µg 1.9 -- -- 1.1 0.1
Lipids
Fatty acids, total saturated g 13.831 -- -- 8.299 0.415
4:0 g 0.721 -- -- 0.433 0.022
6:0 g 0.427 -- -- 0.256 0.013
8:0 g 0.248 -- -- 0.149 0.007
10:0 g 0.557 -- -- 0.334 0.017
12:0 g 0.624 -- -- 0.374 0.019
14:0 g 2.235 -- -- 1.341 0.067
16:0 g 5.844 -- -- 3.506 0.175
18:0 g 2.693 -- -- 1.616 0.081
Fatty acids, total monounsaturated g 6.418 -- -- 3.851 0.193
16:1 undifferentiated g 0.498 -- -- 0.299 0.015
18:1 undifferentiated g 5.590 -- -- 3.354 0.168
20:1 g 0.000 -- -- 0.000 0.000
22:1 undifferentiated g 0.000 -- -- 0.000 0.000
Fatty acids, total polyunsaturated g 0.825 -- -- 0.495 0.025
18:2 undifferentiated g 0.502 -- -- 0.301 0.015
18:3 undifferentiated g 0.323 -- -- 0.194 0.010
18:4 g 0.000 -- -- 0.000 0.000
20:4 undifferentiated g 0.000 -- -- 0.000 0.000
20:5 n-3 (EPA) g 0.000 -- -- 0.000 0.000
22:5 n-3 (DPA) g 0.000 -- -- 0.000 0.000
22:6 n-3 (DHA) g 0.000 -- -- 0.000 0.000
Cholesterol mg 76 -- -- 46 2
Amino Acids
Tryptophan g 0.045 -- -- 0.027 0.001
Threonine g 0.144 -- -- 0.086 0.004
Isoleucine g 0.194 -- -- 0.116 0.006
Leucine g 0.313 -- -- 0.188 0.009
Lysine g 0.254 -- -- 0.152 0.008
Methionine g 0.080 -- -- 0.048 0.002
Cystine g 0.030 -- -- 0.018 0.001
Phenylalanine g 0.154 -- -- 0.092 0.005
Tyrosine g 0.154 -- -- 0.092 0.005
Valine g 0.214 -- -- 0.128 0.006
Arginine g 0.116 -- -- 0.070 0.003
Histidine g 0.087 -- -- 0.052 0.003
Alanine g 0.110 -- -- 0.066 0.003
Aspartic acid g 0.243 -- -- 0.146 0.007
Glutamic acid g 0.670 -- -- 0.402 0.020
Glycine g 0.068 -- -- 0.041 0.002
Proline g 0.310 -- -- 0.186 0.009
Serine g 0.174 -- -- 0.104 0.005
Other
Alcohol, ethyl g 0.0 -- -- 0.0 0.0
Caffeine mg 0 -- -- 0 0
Theobromine mg 0 -- -- 0 0
Sources of Data
1Robert Ophaug Fluoride, Unpublished - Ophaug ,  Microdiffision