National Nutrient Database
National Nutrient Database for Standard Reference
Release 25
Full Report (All Nutrients)

Nutrient data for 01048, Cheese spread, pasteurized process, American

Food Group: Dairy and Egg Products
Carbohydrate Factor: 3.87   Fat Factor: 8.79   Protein Factor: 4.27   Nitrogen to Protein Conversion Factor: 6.38  
Modifying household measures

Nutrient values and weights are for edible portion

Help
Nutrient Unit
Value per 100.0g
# of Data Points Std. Error
tablespoon
32g

oz
28.35g

jar (5 oz)
128g
Proximates
Water g 47.65 31 0.517 15.25 13.51 60.99
Energy kcal 290 -- -- 93 82 371
Energy kJ 1215 -- -- 389 344 1555
Protein g 16.41 23 0.449 5.25 4.65 21.00
Total lipid (fat) g 21.23 28 0.382 6.79 6.02 27.17
Ash g 5.98 19 0.109 1.91 1.70 7.65
Carbohydrate, by difference g 8.73 -- -- 2.79 2.47 11.17
Fiber, total dietary g 0.0 -- -- 0.0 0.0 0.0
Sugars, total g 7.32 -- -- 2.34 2.08 9.37
Minerals
Calcium, Ca mg 562 9 14.121 180 159 719
Iron, Fe mg 0.33 4 0.028 0.11 0.09 0.42
Magnesium, Mg mg 29 4 2.799 9 8 37
Phosphorus, P mg 875 -- -- 280 248 1120
Potassium, K mg 242 4 66.976 77 69 310
Sodium, Na mg 1625 -- -- 520 461 2080
Zinc, Zn mg 2.59 5 0.170 0.83 0.73 3.32
Copper, Cu mg 0.033 -- -- 0.011 0.009 0.042
Manganese, Mn mg 0.020 -- -- 0.006 0.006 0.026
Selenium, Se µg 11.3 9 1.073 3.6 3.2 14.5
Fluoride, F 1 µg 35.0 9 -- 11.2 9.9 44.8
Vitamins
Vitamin C, total ascorbic acid mg 0.0 -- -- 0.0 0.0 0.0
Thiamin mg 0.048 9 0.002 0.015 0.014 0.061
Riboflavin mg 0.431 11 0.023 0.138 0.122 0.552
Niacin mg 0.131 32 0.011 0.042 0.037 0.168
Pantothenic acid mg 0.686 15 -- 0.220 0.194 0.878
Vitamin B-6 mg 0.117 24 0.004 0.037 0.033 0.150
Folate, total µg 7 3 0.585 2 2 9
Folic acid µg 0 -- -- 0 0 0
Folate, food µg 7 3 0.585 2 2 9
Folate, DFE µg 7 -- -- 2 2 9
Choline, total mg 36.2 -- -- 11.6 10.3 46.3
Vitamin B-12 µg 0.40 1 -- 0.13 0.11 0.51
Vitamin B-12, added µg 0.00 -- -- 0.00 0.00 0.00
Vitamin A, RAE µg 173 -- -- 55 49 221
Retinol µg 168 -- -- 54 48 215
Carotene, beta µg 55 -- -- 18 16 70
Carotene, alpha µg 0 -- -- 0 0 0
Cryptoxanthin, beta µg 0 -- -- 0 0 0
Vitamin A, IU IU 653 -- -- 209 185 836
Lycopene µg 0 -- -- 0 0 0
Lutein + zeaxanthin µg 0 -- -- 0 0 0
Vitamin E (alpha-tocopherol) mg 0.19 -- -- 0.06 0.05 0.24
Vitamin E, added mg 0.00 -- -- 0.00 0.00 0.00
Vitamin D (D2 + D3) µg 0.4 -- -- 0.1 0.1 0.5
Vitamin D3 (cholecalciferol) µg 0.4 -- -- 0.1 0.1 0.5
Vitamin D IU 16 -- -- 5 5 20
Vitamin K (phylloquinone) µg 1.8 -- -- 0.6 0.5 2.3
Lipids
Fatty acids, total saturated g 13.327 -- -- 4.265 3.778 17.059
4:0 g 0.688 -- -- 0.220 0.195 0.881
6:0 g 0.408 -- -- 0.131 0.116 0.522
8:0 g 0.311 1 -- 0.100 0.088 0.398
10:0 g 0.513 2 -- 0.164 0.145 0.657
12:0 g 0.632 4 0.044 0.202 0.179 0.809
14:0 g 2.181 4 0.077 0.698 0.618 2.792
16:0 g 5.908 4 0.137 1.891 1.675 7.562
18:0 g 2.434 4 0.108 0.779 0.690 3.116
Fatty acids, total monounsaturated g 6.219 -- -- 1.990 1.763 7.960
16:1 undifferentiated g 0.560 4 0.044 0.179 0.159 0.717
18:1 undifferentiated g 5.221 4 0.179 1.671 1.480 6.683
20:1 g 0.000 -- -- 0.000 0.000 0.000
22:1 undifferentiated g 0.000 -- -- 0.000 0.000 0.000
Fatty acids, total polyunsaturated g 0.624 -- -- 0.200 0.177 0.799
18:2 undifferentiated g 0.400 4 0.040 0.128 0.113 0.512
18:3 undifferentiated g 0.223 3 0.027 0.071 0.063 0.285
18:4 g 0.000 -- -- 0.000 0.000 0.000
20:4 undifferentiated g 0.000 -- -- 0.000 0.000 0.000
20:5 n-3 (EPA) g 0.000 -- -- 0.000 0.000 0.000
22:5 n-3 (DPA) g 0.000 -- -- 0.000 0.000 0.000
22:6 n-3 (DHA) g 0.000 -- -- 0.000 0.000 0.000
Cholesterol mg 55 -- -- 18 16 70
Amino Acids
Tryptophan g 0.239 -- -- 0.076 0.068 0.306
Threonine g 0.628 -- -- 0.201 0.178 0.804
Isoleucine g 0.833 -- -- 0.267 0.236 1.066
Leucine g 1.780 -- -- 0.570 0.505 2.278
Lysine g 1.507 -- -- 0.482 0.427 1.929
Methionine g 0.538 -- -- 0.172 0.153 0.689
Cystine g 0.105 -- -- 0.034 0.030 0.134
Phenylalanine g 0.931 -- -- 0.298 0.264 1.192
Tyrosine g 0.890 -- -- 0.285 0.252 1.139
Valine g 1.366 -- -- 0.437 0.387 1.748
Arginine g 0.545 -- -- 0.174 0.155 0.698
Histidine g 0.509 -- -- 0.163 0.144 0.652
Alanine g 0.602 -- -- 0.193 0.171 0.771
Aspartic acid g 1.103 -- -- 0.353 0.313 1.412
Glutamic acid g 3.475 -- -- 1.112 0.985 4.448
Glycine g 0.311 -- -- 0.100 0.088 0.398
Proline g 2.320 -- -- 0.742 0.658 2.970
Serine g 1.037 -- -- 0.332 0.294 1.327
Other
Alcohol, ethyl g 0.0 -- -- 0.0 0.0 0.0
Caffeine mg 0 -- -- 0 0 0
Theobromine mg 0 -- -- 0 0 0
Sources of Data
1Robert Ophaug Fluoride, Unpublished - Ophaug ,  Microdiffision