National Nutrient Database
National Nutrient Database for Standard Reference
Release 25
Full Report (All Nutrients)

Nutrient data for 03225, Babyfood, dessert, cherry vanilla pudding, junior

Food Group: Baby Foods
Carbohydrate Factor: 3.6   Fat Factor: 8.9   Protein Factor: 4.3   Nitrogen to Protein Conversion Factor: 6.25  
Modifying household measures

Nutrient values and weights are for edible portion

Help
Nutrient Unit
Value per 100.0g
# of Data Points Std. Error
oz
28.35g

jar
170g
Proximates
Water g 81.00 1 -- 22.96 137.70
Energy kcal 69 -- -- 20 117
Energy kJ 289 -- -- 82 491
Protein g 0.20 3 -- 0.06 0.34
Total lipid (fat) g 0.20 3 -- 0.06 0.34
Ash g 0.20 5 0.000 0.06 0.34
Carbohydrate, by difference g 18.40 -- -- 5.22 31.28
Fiber, total dietary g 0.3 -- -- 0.1 0.5
Sugars, total g 16.98 -- -- 4.81 28.87
Minerals
Calcium, Ca mg 5 6 -- 1 8
Iron, Fe mg 0.17 6 -- 0.05 0.29
Magnesium, Mg mg 2 1 -- 1 3
Phosphorus, P mg 7 1 -- 2 12
Potassium, K mg 33 1 -- 9 56
Sodium, Na mg 0 -- -- 0 0
Zinc, Zn mg 0.03 1 -- 0.01 0.05
Copper, Cu mg 0.051 -- -- 0.014 0.087
Selenium, Se µg 0.6 -- -- 0.2 1.0
Vitamins
Vitamin C, total ascorbic acid mg 1.1 6 -- 0.3 1.9
Thiamin mg 0.007 6 -- 0.002 0.012
Riboflavin mg 0.011 6 -- 0.003 0.019
Niacin mg 0.038 6 -- 0.011 0.065
Vitamin B-6 mg 0.012 6 -- 0.003 0.020
Folate, total µg 0 -- -- 0 0
Folic acid µg 0 -- -- 0 0
Folate, food µg 0 -- -- 0 0
Folate, DFE µg 0 -- -- 0 0
Choline, total mg 4.7 -- -- 1.3 8.0
Vitamin B-12 µg 0.01 -- -- 0.00 0.02
Vitamin B-12, added µg 0.00 -- -- 0.00 0.00
Vitamin A, RAE µg 18 -- -- 5 31
Retinol µg 6 -- -- 2 10
Carotene, beta µg 145 -- -- 41 246
Carotene, alpha µg 0 -- -- 0 0
Cryptoxanthin, beta µg 0 -- -- 0 0
Vitamin A, IU IU 261 -- -- 74 444
Lycopene µg 0 -- -- 0 0
Lutein + zeaxanthin µg 9 -- -- 3 15
Vitamin E (alpha-tocopherol) mg 0.01 -- -- 0.00 0.02
Vitamin E, added mg 0.00 -- -- 0.00 0.00
Vitamin D (D2 + D3) µg 0.0 -- -- 0.0 0.0
Vitamin D3 (cholecalciferol) µg 0.0 -- -- 0.0 0.0
Vitamin D IU 1 -- -- 0 2
Vitamin K (phylloquinone) µg 0.2 -- -- 0.1 0.3
Lipids
Fatty acids, total saturated g 0.058 -- -- 0.016 0.099
4:0 g 0.000 -- -- 0.000 0.000
6:0 g 0.000 -- -- 0.000 0.000
8:0 g 0.000 -- -- 0.000 0.000
10:0 g 0.000 -- -- 0.000 0.000
12:0 g 0.000 -- -- 0.000 0.000
14:0 g 0.001 -- -- 0.000 0.002
16:0 g 0.041 -- -- 0.012 0.070
18:0 g 0.014 -- -- 0.004 0.024
Fatty acids, total monounsaturated g 0.070 -- -- 0.020 0.119
16:1 undifferentiated g 0.004 -- -- 0.001 0.007
18:1 undifferentiated g 0.065 -- -- 0.018 0.110
20:1 g 0.000 -- -- 0.000 0.000
22:1 undifferentiated g 0.000 -- -- 0.000 0.000
Fatty acids, total polyunsaturated g 0.036 -- -- 0.010 0.061
18:2 undifferentiated g 0.025 -- -- 0.007 0.042
18:3 undifferentiated g 0.008 -- -- 0.002 0.014
18:4 g 0.000 -- -- 0.000 0.000
20:4 undifferentiated g 0.002 -- -- 0.001 0.003
20:5 n-3 (EPA) g 0.000 -- -- 0.000 0.000
22:5 n-3 (DPA) g 0.000 -- -- 0.000 0.000
22:6 n-3 (DHA) g 0.001 -- -- 0.000 0.002
Cholesterol mg 10 -- -- 3 17
Other
Alcohol, ethyl g 0.0 -- -- 0.0 0.0
Caffeine mg 0 -- -- 0 0
Theobromine mg 0 -- -- 0 0