Full Report (All Nutrients)
Nutrient data for 01040, Cheese, swiss
| Food Group: Dairy and Egg Products
|
|
Carbohydrate Factor:
3.87
Fat Factor: 8.79
Protein Factor:
4.27
Nitrogen to Protein Conversion Factor:
6.38
|
Modifying household measures
Sources of Data
1Food and Drug Administration (FDA), DHHS FDA Total Diet Study , 1995
2Nutrient Data Laboratory, ARS, USDA National Food and Nutrient Analysis Program Wave 4c , 2001 Beltsville
MD
3Food and Drug Administration (FDA), DHHS FDA Total Diet Study , 1996
4Food and Drug Administration (FDA), DHHS FDA Total Diet Study , 1991
5Food and Drug Administration (FDA), DHHS FDA Total Diet Study , 1993
6Food and Drug Administration (FDA), DHHS FDA Total Diet Study , 1994
7Food and Drug Administration (FDA), DHHS FDA Total Diet Study , 1992
8Food and Drug Administration (FDA), DHHS FDA Total Diet Study , 1997