National Nutrient Database
National Nutrient Database for Standard Reference
Release 25
Basic Report

Nutrient data for 03156, Babyfood, fruit, bananas and pineapple with tapioca, junior

Modifying household measures

Nutrient values and weights are for edible portion

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Nutrient Unit
Value per 100.0g

tbsp
15g

oz
28.35g

jar
170g

jar Gerber Third Foods (6 oz)
170g

jar Heinz Junior-3 (6 oz)
170g
Proximates
Water g 81.10 12.16 22.99 137.87 137.87 137.87
Energy kcal 68 10 19 116 116 116
Protein g 0.20 0.03 0.06 0.34 0.34 0.34
Total lipid (fat) g 0.10 0.02 0.03 0.17 0.17 0.17
Carbohydrate, by difference g 18.40 2.76 5.22 31.28 31.28 31.28
Fiber, total dietary g 1.6 0.2 0.5 2.7 2.7 2.7
Sugars, total g 8.41 1.26 2.38 14.30 14.30 14.30
Minerals
Calcium, Ca mg 7 1 2 12 12 12
Iron, Fe mg 0.13 0.02 0.04 0.22 0.22 0.22
Magnesium, Mg mg 6 1 2 10 10 10
Phosphorus, P mg 5 1 1 8 8 8
Potassium, K mg 78 12 22 133 133 133
Sodium, Na mg 0 0 0 0 0 0
Zinc, Zn mg 0.03 0.00 0.01 0.05 0.05 0.05
Vitamins
Vitamin C, total ascorbic acid mg 21.2 3.2 6.0 36.0 36.0 36.0
Thiamin mg 0.015 0.002 0.004 0.026 0.026 0.026
Riboflavin mg 0.019 0.003 0.005 0.032 0.032 0.032
Niacin mg 0.182 0.027 0.052 0.309 0.309 0.309
Vitamin B-6 mg 0.092 0.014 0.026 0.156 0.156 0.156
Folate, DFE µg 6 1 2 10 10 10
Vitamin B-12 µg 0.00 0.00 0.00 0.00 0.00 0.00
Vitamin A, RAE µg 2 0 1 3 3 3
Vitamin A, IU IU 40 6 11 68 68 68
Vitamin E (alpha-tocopherol) mg 0.02 0.00 0.01 0.03 0.03 0.03
Vitamin D (D2 + D3) µg 0.0 0.0 0.0 0.0 0.0 0.0
Vitamin D IU 0 0 0 0 0 0
Vitamin K (phylloquinone) µg 0.6 0.1 0.2 1.0 1.0 1.0
Lipids
Fatty acids, total saturated g 0.036 0.005 0.010 0.061 0.061 0.061
Fatty acids, total monounsaturated g 0.009 0.001 0.003 0.015 0.015 0.015
Fatty acids, total polyunsaturated g 0.020 0.003 0.006 0.034 0.034 0.034
Cholesterol mg 0 0 0 0 0 0
Other
Caffeine mg 0 0 0 0 0 0