National Nutrient Database
National Nutrient Database for Standard Reference
Release 25
Basic Report

Nutrient data for 03140, Babyfood, fruit dessert, mango with tapioca

Modifying household measures

Nutrient values and weights are for edible portion

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Nutrient Unit
Value per 100.0g

tbsp
15g

oz
28.35g

jar, Gerber (4 oz)
113g

jar
113g
Proximates
Water g 80.00 12.00 22.68 90.40 90.40
Energy kcal 70 10 20 79 79
Protein g 0.30 0.04 0.09 0.34 0.34
Total lipid (fat) g 0.20 0.03 0.06 0.23 0.23
Carbohydrate, by difference g 19.00 2.85 5.39 21.47 21.47
Fiber, total dietary g 1.1 0.2 0.3 1.2 1.2
Sugars, total g 13.00 1.95 3.69 14.69 14.69
Minerals
Calcium, Ca mg 8 1 2 9 9
Iron, Fe mg 0.20 0.03 0.06 0.23 0.23
Magnesium, Mg mg 6 1 2 7 7
Phosphorus, P mg 4 1 1 5 5
Potassium, K mg 66 10 19 75 75
Sodium, Na mg 4 1 1 5 5
Zinc, Zn mg 0.03 0.00 0.01 0.03 0.03
Vitamins
Vitamin C, total ascorbic acid mg 15.8 2.4 4.5 17.9 17.9
Thiamin mg 0.020 0.003 0.006 0.023 0.023
Riboflavin mg 0.020 0.003 0.006 0.023 0.023
Niacin mg 0.200 0.030 0.057 0.226 0.226
Vitamin B-6 mg 0.080 0.012 0.023 0.090 0.090
Folate, DFE µg 8 1 2 9 9
Vitamin B-12 µg 0.00 0.00 0.00 0.00 0.00
Vitamin A, RAE µg 23 3 7 26 26
Vitamin A, IU IU 450 68 128 508 508
Vitamin E (alpha-tocopherol) mg 0.66 0.10 0.19 0.75 0.75
Vitamin D (D2 + D3) µg 0.0 0.0 0.0 0.0 0.0
Vitamin D IU 0 0 0 0 0
Vitamin K (phylloquinone) µg 2.5 0.4 0.7 2.8 2.8
Lipids
Fatty acids, total saturated g 0.039 0.006 0.011 0.044 0.044
Fatty acids, total monounsaturated g 0.060 0.009 0.017 0.068 0.068
Fatty acids, total polyunsaturated g 0.030 0.004 0.009 0.034 0.034
Cholesterol mg 0 0 0 0 0
Other
Caffeine mg 0 0 0 0 0