Nutrient data for 11947, Pickles, cucumber, dill, low sodium

Food Group: Vegetables and Vegetable Products

Carbohydrate Factor: 3.57   Fat Factor: 8.37   Protein Factor: 2.44   Nitrogen to Protein Conversion Factor: 6.25

Nutrient values and weights are for edible portion

Nutrient	Unit	Value per 100.0g	# of Data Points	Std. Error	medium 65g	slice 6g
Proximates
Water	g	91.67	85	0.445	59.59	5.50
Energy	kcal	18	--	--	12	1
Energy	kJ	75	--	--	49	4
Protein	g	0.62	84	0.028	0.40	0.04
Total lipid (fat)	g	0.19	84	0.006	0.12	0.01
Ash	g	3.40	84	0.051	2.21	0.20
Carbohydrate, by difference	g	4.13	--	--	2.68	0.25
Fiber, total dietary	g	1.2	--	--	0.8	0.1
Sugars, total	g	1.92	--	--	1.25	0.12
Sucrose	g	0.00	--	--	0.00	0.00
Glucose (dextrose)	g	1.28	--	--	0.83	0.08
Fructose	g	0.64	--	--	0.42	0.04
Lactose	g	0.00	--	--	0.00	0.00
Maltose	g	0.00	--	--	0.00	0.00
Galactose	g	0.00	--	--	0.00	0.00
Minerals
Calcium, Ca	mg	9	84	3.200	6	1
Iron, Fe	mg	0.53	84	0.021	0.34	0.03
Magnesium, Mg	mg	11	74	0.394	7	1
Phosphorus, P	mg	21	74	0.744	14	1
Potassium, K	mg	116	74	4.575	75	7
Sodium, Na	mg	18	1	--	12	1
Zinc, Zn	mg	0.14	76	0.006	0.09	0.01
Copper, Cu	mg	0.079	74	0.002	0.051	0.005
Manganese, Mn	mg	0.015	2	--	0.010	0.001
Selenium, Se	µg	0.0	--	--	0.0	0.0
Fluoride, F	µg	44.2	--	--	28.7	2.7
Vitamins
Vitamin C, total ascorbic acid	mg	1.9	74	0.145	1.2	0.1
Thiamin	mg	0.014	75	0.001	0.009	0.001
Riboflavin	mg	0.029	75	0.001	0.019	0.002
Niacin	mg	0.060	74	0.010	0.039	0.004
Pantothenic acid	mg	0.054	3	0.012	0.035	0.003
Vitamin B-6	mg	0.013	3	0.007	0.008	0.001
Folate, total	µg	1	5	0.571	1	0
Folic acid	µg	0	--	--	0	0
Folate, food	µg	1	5	0.571	1	0
Folate, DFE	µg	1	--	--	1	0
Choline, total	mg	5.0	--	--	3.2	0.3
Betaine	mg	0.0	--	--	0.0	0.0
Vitamin B-12	µg	0.00	--	--	0.00	0.00
Vitamin A, RAE	µg	13	--	--	8	1
Retinol	µg	0	--	--	0	0
Carotene, beta	µg	115	--	--	75	7
Carotene, alpha	µg	28	--	--	18	2
Cryptoxanthin, beta	µg	66	--	--	43	4
Vitamin A, IU	IU	269	--	--	175	16
Lycopene	µg	0	--	--	0	0
Lutein + zeaxanthin	µg	60	--	--	39	4
Vitamin D (D2 + D3)	µg	0.0	--	--	0.0	0.0
Vitamin D	IU	0	--	--	0	0
Vitamin K (phylloquinone)	µg	66.1	--	--	43.0	4.0
Lipids
Fatty acids, total saturated	g	0.050	--	--	0.032	0.003
12:0	g	0.002	3	--	0.001	0.000
14:0	g	0.002	3	--	0.001	0.000
16:0	g	0.041	3	--	0.027	0.002
18:0	g	0.005	3	--	0.003	0.000
Fatty acids, total monounsaturated	g	0.003	--	--	0.002	0.000
16:1 undifferentiated	g	0.000	3	--	0.000	0.000
18:1 undifferentiated	g	0.003	3	--	0.002	0.000
Fatty acids, total polyunsaturated	g	0.077	--	--	0.050	0.005
18:2 undifferentiated	g	0.033	3	--	0.021	0.002
18:3 undifferentiated	g	0.044	3	--	0.029	0.003
Cholesterol	mg	0	--	--	0	0
Phytosterols	mg	14	3	0.000	9	1
Amino Acids
Tryptophan	g	0.005	--	--	0.003	0.000
Threonine	g	0.017	--	--	0.011	0.001
Isoleucine	g	0.019	--	--	0.012	0.001
Leucine	g	0.026	--	--	0.017	0.002
Lysine	g	0.026	--	--	0.017	0.002
Methionine	g	0.005	--	--	0.003	0.000
Cystine	g	0.004	--	--	0.003	0.000
Phenylalanine	g	0.017	--	--	0.011	0.001
Tyrosine	g	0.010	--	--	0.007	0.001
Valine	g	0.020	--	--	0.013	0.001
Arginine	g	0.040	--	--	0.026	0.002
Histidine	g	0.009	--	--	0.006	0.001
Alanine	g	0.021	--	--	0.014	0.001
Aspartic acid	g	0.037	--	--	0.024	0.002
Glutamic acid	g	0.177	--	--	0.115	0.011
Glycine	g	0.022	--	--	0.014	0.001
Proline	g	0.014	--	--	0.009	0.001
Serine	g	0.018	--	--	0.012	0.001