National Nutrient Database
National Nutrient Database for Standard Reference
Release 25
Basic Report

Nutrient data for 03049, Babyfood, dinner, beef and rice, toddler

Modifying household measures

Nutrient values and weights are for edible portion

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Nutrient Unit
Value per 100.0g

oz
28.35g

jar
170g
Proximates
Water g 81.90 23.22 139.23
Energy kcal 82 23 139
Protein g 5.00 1.42 8.50
Total lipid (fat) g 2.90 0.82 4.93
Carbohydrate, by difference g 8.80 2.49 14.96
Sugars, total g 0.00 0.00 0.00
Minerals
Calcium, Ca mg 11 3 19
Iron, Fe mg 0.69 0.20 1.17
Magnesium, Mg mg 8 2 14
Phosphorus, P mg 35 10 60
Potassium, K mg 120 34 204
Sodium, Na mg 32 9 54
Zinc, Zn mg 0.92 0.26 1.56
Vitamins
Vitamin C, total ascorbic acid mg 3.9 1.1 6.6
Thiamin mg 0.016 0.005 0.027
Riboflavin mg 0.069 0.020 0.117
Niacin mg 1.343 0.381 2.283
Vitamin B-6 mg 0.139 0.039 0.236
Folate, DFE µg 6 2 10
Vitamin B-12 µg 0.51 0.14 0.87
Vitamin A, RAE µg 25 7 42
Vitamin A, IU IU 502 142 853