Nutrient values and weights are for edible portion
Nutrient
Unit
Value per 100.0g
piece whole
19g
Proximates
Water
g
89.74
17.05
Energy
kcal
34
6
Protein
g
2.24
0.43
Total lipid (fat)
g
0.49
0.09
Carbohydrate, by difference
g
6.79
1.29
Fiber, total dietary
g
2.5
0.5
Sugars, total
g
2.38
0.45
Minerals
Calcium, Ca
mg
2
0
Iron, Fe
mg
0.41
0.08
Magnesium, Mg
mg
20
4
Phosphorus, P
mg
112
21
Potassium, K
mg
304
58
Sodium, Na
mg
9
2
Zinc, Zn
mg
1.03
0.20
Vitamins
Thiamin
mg
0.015
0.003
Riboflavin
mg
0.217
0.041
Niacin
mg
3.877
0.737
Vitamin B-6
mg
0.293
0.056
Folate, DFE
b
µg
13
2
Vitamin D (D2 + D3)
µg
0.4
0.1
Vitamin D
IU
18
3