National Nutrient Database
National Nutrient Database for Standard Reference
Release 25
Full Report (All Nutrients)

Nutrient data for 01027, Cheese, mozzarella, whole milk, low moisture

Food Group: Dairy and Egg Products
Carbohydrate Factor: 3.87   Fat Factor: 8.79   Protein Factor: 4.27   Nitrogen to Protein Conversion Factor: 6.38  
Modifying household measures

Nutrient values and weights are for edible portion

Help
Nutrient Unit
Value per 100.0g
# of Data Points Std. Error
oz
28.35g

cubic inch
18g
Proximates
Water g 48.38 18 -- 13.72 8.71
Energy kcal 318 -- -- 90 57
Energy kJ 1332 -- -- 378 240
Protein g 21.60 -- -- 6.12 3.89
Total lipid (fat) g 24.64 4 1.386 6.99 4.44
Ash g 2.91 -- -- 0.82 0.52
Carbohydrate, by difference g 2.47 -- -- 0.70 0.44
Fiber, total dietary g 0.0 -- -- 0.0 0.0
Sugars, total g 1.01 -- -- 0.29 0.18
Minerals
Calcium, Ca mg 575 -- -- 163 104
Iron, Fe mg 0.20 -- -- 0.06 0.04
Magnesium, Mg mg 21 -- -- 6 4
Phosphorus, P mg 412 -- -- 117 74
Potassium, K mg 75 -- -- 21 14
Sodium, Na mg 415 -- -- 118 75
Zinc, Zn mg 2.46 -- -- 0.70 0.44
Copper, Cu mg 0.022 -- -- 0.006 0.004
Manganese, Mn mg 0.009 -- -- 0.003 0.002
Selenium, Se µg 16.1 -- -- 4.6 2.9
Vitamins
Vitamin C, total ascorbic acid mg 0.0 -- -- 0.0 0.0
Thiamin mg 0.016 -- -- 0.005 0.003
Riboflavin mg 0.270 -- -- 0.077 0.049
Niacin mg 0.094 -- -- 0.027 0.017
Pantothenic acid mg 0.071 -- -- 0.020 0.013
Vitamin B-6 mg 0.062 -- -- 0.018 0.011
Folate, total µg 8 -- -- 2 1
Folic acid µg 0 -- -- 0 0
Folate, food µg 8 -- -- 2 1
Folate, DFE µg 8 -- -- 2 1
Choline, total mg 15.0 -- -- 4.3 2.7
Vitamin B-12 µg 0.73 -- -- 0.21 0.13
Vitamin B-12, added µg 0.00 -- -- 0.00 0.00
Vitamin A, RAE µg 197 -- -- 56 35
Retinol µg 192 -- -- 54 35
Carotene, beta µg 63 -- -- 18 11
Carotene, alpha µg 0 -- -- 0 0
Cryptoxanthin, beta µg 0 -- -- 0 0
Vitamin A, IU IU 745 -- -- 211 134
Lycopene µg 0 -- -- 0 0
Lutein + zeaxanthin µg 0 -- -- 0 0
Vitamin E (alpha-tocopherol) mg 0.21 -- -- 0.06 0.04
Vitamin E, added mg 0.00 -- -- 0.00 0.00
Vitamin D (D2 + D3) µg 0.5 -- -- 0.1 0.1
Vitamin D3 (cholecalciferol) µg 0.5 -- -- 0.1 0.1
Vitamin D IU 18 -- -- 5 3
Vitamin K (phylloquinone) µg 2.5 -- -- 0.7 0.4
Lipids
Fatty acids, total saturated g 15.561 -- -- 4.412 2.801
4:0 g 0.844 1 -- 0.239 0.152
6:0 g 0.177 1 -- 0.050 0.032
8:0 g 0.203 1 -- 0.058 0.037
10:0 g 0.412 1 -- 0.117 0.074
12:0 g 0.255 1 -- 0.072 0.046
14:0 g 2.683 1 -- 0.761 0.483
16:0 g 7.491 1 -- 2.124 1.348
18:0 g 2.880 1 -- 0.816 0.518
Fatty acids, total monounsaturated g 7.027 -- -- 1.992 1.265
16:1 undifferentiated g 0.822 1 -- 0.233 0.148
18:1 undifferentiated g 5.925 1 -- 1.680 1.066
20:1 g 0.000 -- -- 0.000 0.000
22:1 undifferentiated g 0.000 -- -- 0.000 0.000
Fatty acids, total polyunsaturated g 0.778 -- -- 0.221 0.140
18:2 undifferentiated g 0.566 1 -- 0.160 0.102
18:3 undifferentiated g 0.212 1 -- 0.060 0.038
18:4 g 0.000 -- -- 0.000 0.000
20:4 undifferentiated g 0.000 -- -- 0.000 0.000
20:5 n-3 (EPA) g 0.000 -- -- 0.000 0.000
22:5 n-3 (DPA) g 0.000 -- -- 0.000 0.000
22:6 n-3 (DHA) g 0.000 -- -- 0.000 0.000
Cholesterol mg 89 -- -- 25 16
Amino Acids
Tryptophan g 0.302 -- -- 0.086 0.054
Threonine g 0.823 -- -- 0.233 0.148
Isoleucine g 1.036 -- -- 0.294 0.186
Leucine g 2.106 -- -- 0.597 0.379
Lysine g 2.194 -- -- 0.622 0.395
Methionine g 0.603 -- -- 0.171 0.109
Cystine g 0.129 -- -- 0.037 0.023
Phenylalanine g 1.127 -- -- 0.320 0.203
Tyrosine g 1.249 -- -- 0.354 0.225
Valine g 1.351 -- -- 0.383 0.243
Arginine g 0.928 -- -- 0.263 0.167
Histidine g 0.813 -- -- 0.230 0.146
Alanine g 0.660 -- -- 0.187 0.119
Aspartic acid g 1.564 -- -- 0.443 0.282
Glutamic acid g 5.055 -- -- 1.433 0.910
Glycine g 0.413 -- -- 0.117 0.074
Proline g 2.224 -- -- 0.631 0.400
Serine g 1.259 -- -- 0.357 0.227
Other
Alcohol, ethyl g 0.0 -- -- 0.0 0.0
Caffeine mg 0 -- -- 0 0
Theobromine mg 0 -- -- 0 0