National Nutrient Database
National Nutrient Database for Standard Reference
Release 25
Basic Report

Nutrient data for 01025, Cheese, monterey

Modifying household measures

Nutrient values and weights are for edible portion

Help
Nutrient Unit
Value per 100.0g

cup, diced
132g

cup, shredded
113g

oz
28.35g

cubic inch
17g

slice (1 oz)
28g

package (6 oz)
170g
Proximates
Water g 41.01 54.13 46.34 11.63 6.97 11.48 69.72
Energy kcal 373 492 421 106 63 104 634
Protein g 24.48 32.31 27.66 6.94 4.16 6.85 41.62
Total lipid (fat) g 30.28 39.97 34.22 8.58 5.15 8.48 51.48
Carbohydrate, by difference g 0.68 0.90 0.77 0.19 0.12 0.19 1.16
Fiber, total dietary g 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars, total g 0.50 0.66 0.56 0.14 0.08 0.14 0.85
Minerals
Calcium, Ca mg 746 985 843 211 127 209 1268
Iron, Fe mg 0.72 0.95 0.81 0.20 0.12 0.20 1.22
Magnesium, Mg mg 27 36 31 8 5 8 46
Phosphorus, P mg 444 586 502 126 75 124 755
Potassium, K mg 81 107 92 23 14 23 138
Sodium, Na mg 536 708 606 152 91 150 911
Zinc, Zn mg 3.00 3.96 3.39 0.85 0.51 0.84 5.10
Vitamins
Vitamin C, total ascorbic acid mg 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Thiamin mg 0.015 0.020 0.017 0.004 0.003 0.004 0.026
Riboflavin mg 0.390 0.515 0.441 0.111 0.066 0.109 0.663
Niacin mg 0.093 0.123 0.105 0.026 0.016 0.026 0.158
Vitamin B-6 mg 0.079 0.104 0.089 0.022 0.013 0.022 0.134
Folate, DFE µg 18 24 20 5 3 5 31
Vitamin B-12 µg 0.83 1.10 0.94 0.24 0.14 0.23 1.41
Vitamin A, RAE µg 198 261 224 56 34 55 337
Vitamin A, IU IU 769 1015 869 218 131 215 1307
Vitamin E (alpha-tocopherol) mg 0.26 0.34 0.29 0.07 0.04 0.07 0.44
Vitamin D (D2 + D3) µg 0.6 0.8 0.7 0.2 0.1 0.2 1.0
Vitamin D IU 22 29 25 6 4 6 37
Vitamin K (phylloquinone) µg 2.5 3.3 2.8 0.7 0.4 0.7 4.2
Lipids
Fatty acids, total saturated g 19.066 25.167 21.545 5.405 3.241 5.338 32.412
Fatty acids, total monounsaturated g 8.751 11.551 9.889 2.481 1.488 2.450 14.877
Fatty acids, total polyunsaturated g 0.899 1.187 1.016 0.255 0.153 0.252 1.528
Cholesterol mg 89 117 101 25 15 25 151
Other
Caffeine mg 0 0 0 0 0 0 0