National Nutrient Database
National Nutrient Database for Standard Reference
Release 25
Basic Report

Nutrient data for 01223, Protein supplement, milk based, Muscle Milk, powder

Modifying household measures

Nutrient values and weights are for edible portion

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Nutrient Unit
Value per 100.0g

tbsp
11g
Proximates
Water g 15.00 1.65
Energy kcal 411 45
Protein g 45.71 5.03
Total lipid (fat) g 17.14 1.89
Carbohydrate, by difference g 18.50 2.04
Fiber, total dietary g 7.1 0.8
Sugars, total g 5.71 0.63
Minerals
Calcium, Ca mg 500 55
Iron, Fe mg 8.57 0.94
Magnesium, Mg mg 200 22
Phosphorus, P mg 643 71
Potassium, K mg 1129 124
Sodium, Na mg 329 36
Zinc, Zn mg 7.14 0.79
Vitamins
Vitamin C, total ascorbic acid mg 30.0 3.3
Thiamin mg 0.714 0.079
Riboflavin mg 0.857 0.094
Niacin mg 10.000 1.100
Vitamin B-6 mg 1.000 0.110
Folate, DFE µg 340 37
Vitamin B-12 µg 3.00 0.33
Vitamin A, RAE µg 750 82
Vitamin A, IU IU 2500 275
Vitamin E (alpha-tocopherol) mg 7.07 0.78
Vitamin D (D2 + D3) µg 5.0 0.6
Vitamin D IU 200 22
Vitamin K (phylloquinone) µg 0.5 0.1
Lipids
Fatty acids, total saturated g 1.553 0.171
Fatty acids, total monounsaturated g 12.105 1.332
Fatty acids, total polyunsaturated g 1.770 0.195
Cholesterol mg 21 2
Other
Caffeine mg 0 0