National Nutrient Database for Standard Reference
Release 25
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Full Report (All Nutrients)
Nutrient data for 01200, Reddi Wip Fat Free Whipped Topping
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Basic Report
Statistics Report
Food Group: Dairy and Egg Products
Nitrogen to Protein Conversion Factor: 6.38
Modifying household measures
Nutrient values and weights are for edible portion
Nutrient
Unit
Value per 100.0g
# of Data Points
Std. Error
tablespoon
4g
cup
75g
Proximates
Water
g
66.44
--
--
2.66
49.83
Energy
kcal
149
1
--
6
112
Energy
kJ
623
--
--
25
467
Protein
g
3.00
1
--
0.12
2.25
Total lipid (fat)
g
5.00
1
--
0.20
3.75
Ash
g
0.56
--
--
0.02
0.42
Carbohydrate, by difference
g
25.00
1
--
1.00
18.75
Fiber, total dietary
g
0.4
1
--
0.0
0.3
Sugars, total
g
16.00
1
--
0.64
12.00
Minerals
Calcium, Ca
mg
108
1
--
4
81
Iron, Fe
mg
0.03
--
--
0.00
0.02
Magnesium, Mg
mg
8
--
--
0
6
Phosphorus, P
mg
68
--
--
3
51
Potassium, K
mg
108
--
--
4
81
Sodium, Na
mg
72
1
--
3
54
Zinc, Zn
mg
0.31
--
--
0.01
0.23
Copper, Cu
mg
0.019
--
--
0.001
0.014
Selenium, Se
µg
3.0
--
--
0.1
2.2
Vitamins
Vitamin C, total ascorbic acid
mg
0.0
--
--
0.0
0.0
Thiamin
mg
0.148
--
--
0.006
0.111
Riboflavin
mg
0.619
--
--
0.025
0.464
Niacin
mg
0.364
--
--
0.015
0.273
Vitamin B-6
mg
0.123
--
--
0.005
0.092
Folate, total
µg
17
--
--
1
13
Folic acid
µg
0
--
--
0
0
Folate, food
µg
17
--
--
1
13
Folate, DFE
µg
17
--
--
1
13
Choline, total
mg
0.0
--
--
0.0
0.0
Vitamin B-12
µg
1.48
--
--
0.06
1.11
Vitamin B-12, added
µg
0.00
--
--
0.00
0.00
Vitamin A, RAE
µg
49
--
--
2
37
Retinol
µg
48
--
--
2
36
Carotene, beta
µg
9
--
--
0
7
Carotene, alpha
µg
0
--
--
0
0
Cryptoxanthin, beta
µg
0
--
--
0
0
Vitamin A, IU
IU
175
1
--
7
131
Lycopene
µg
0
--
--
0
0
Lutein + zeaxanthin
µg
0
--
--
0
0
Vitamin E (alpha-tocopherol)
mg
0.09
--
--
0.00
0.07
Vitamin E, added
mg
0.00
--
--
0.00
0.00
Vitamin D (D2 + D3)
µg
0.0
--
--
0.0
0.0
Vitamin D
IU
0
--
--
0
0
Vitamin K (phylloquinone)
µg
0.3
--
--
0.0
0.2
Lipids
Fatty acids, total saturated
g
2.869
--
--
0.115
2.152
4:0
g
0.115
--
--
0.005
0.086
6:0
g
0.115
--
--
0.005
0.086
8:0
g
0.115
--
--
0.005
0.086
10:0
g
0.115
--
--
0.005
0.086
12:0
g
0.118
--
--
0.005
0.088
14:0
g
0.457
--
--
0.018
0.343
16:0
g
1.275
--
--
0.051
0.956
18:0
g
0.561
--
--
0.022
0.421
Fatty acids, total monounsaturated
g
1.250
--
--
0.050
0.938
16:1 undifferentiated
g
0.000
--
--
0.000
0.000
18:1 undifferentiated
g
1.250
--
--
0.050
0.938
20:1
g
0.000
--
--
0.000
0.000
22:1 undifferentiated
g
0.000
--
--
0.000
0.000
Fatty acids, total polyunsaturated
g
0.299
--
--
0.012
0.224
18:2 undifferentiated
g
0.185
--
--
0.007
0.139
18:3 undifferentiated
g
0.115
--
--
0.005
0.086
18:4
g
0.000
--
--
0.000
0.000
20:4 undifferentiated
g
0.000
--
--
0.000
0.000
20:5 n-3 (EPA)
g
0.000
--
--
0.000
0.000
22:5 n-3 (DPA)
g
0.000
--
--
0.000
0.000
22:6 n-3 (DHA)
g
0.000
--
--
0.000
0.000
Cholesterol
mg
16
1
--
1
12
Other
Alcohol, ethyl
g
0.0
--
--
0.0
0.0
Caffeine
mg
0
--
--
0
0
Theobromine
mg
0
--
--
0
0