National Nutrient Database for Standard Reference
Release 25
NDL Home
Foods List
Ground Beef Calculator
SR25 Documentation
Help
Full Report (All Nutrients)
Nutrient data for 01178, Sour cream, reduced fat
Return to Search Results
Basic Report
Statistics Report
Food Group: Dairy and Egg Products
Modifying household measures
Nutrient values and weights are for edible portion
Nutrient
Unit
Value per 100.0g
# of Data Points
Std. Error
tablespoon
12g
cup
230g
Proximates
Water
g
71.00
--
--
8.52
163.30
Energy
kcal
181
--
--
22
416
Energy
kJ
757
--
--
91
1741
Protein
g
7.00
--
--
0.84
16.10
Total lipid (fat)
g
14.10
--
--
1.69
32.43
Ash
g
0.90
--
--
0.11
2.07
Carbohydrate, by difference
g
7.00
--
--
0.84
16.10
Fiber, total dietary
g
0.0
--
--
0.0
0.0
Sugars, total
g
0.30
--
--
0.04
0.69
Minerals
Calcium, Ca
mg
141
--
--
17
324
Iron, Fe
mg
0.06
--
--
0.01
0.14
Magnesium, Mg
mg
11
--
--
1
25
Phosphorus, P
mg
85
--
--
10
196
Potassium, K
mg
211
--
--
25
485
Sodium, Na
mg
70
--
--
8
161
Zinc, Zn
mg
0.27
--
--
0.03
0.62
Copper, Cu
mg
0.010
--
--
0.001
0.023
Selenium, Se
µg
4.1
--
--
0.5
9.4
Vitamins
Vitamin C, total ascorbic acid
mg
0.9
--
--
0.1
2.1
Thiamin
mg
0.040
--
--
0.005
0.092
Riboflavin
mg
0.240
--
--
0.029
0.552
Niacin
mg
0.070
--
--
0.008
0.161
Vitamin B-6
mg
0.020
--
--
0.002
0.046
Folate, total
µg
11
--
--
1
25
Folic acid
µg
0
--
--
0
0
Folate, food
µg
11
--
--
1
25
Folate, DFE
µg
11
--
--
1
25
Choline, total
mg
19.2
--
--
2.3
44.2
Vitamin B-12
µg
0.30
--
--
0.04
0.69
Vitamin B-12, added
µg
0.00
--
--
0.00
0.00
Vitamin A, RAE
µg
119
--
--
14
274
Retinol
µg
117
--
--
14
269
Carotene, beta
µg
27
--
--
3
62
Carotene, alpha
µg
0
--
--
0
0
Cryptoxanthin, beta
µg
0
--
--
0
0
Vitamin A, IU
IU
436
--
--
52
1003
Lycopene
µg
0
--
--
0
0
Lutein + zeaxanthin
µg
0
--
--
0
0
Vitamin E (alpha-tocopherol)
mg
0.40
--
--
0.05
0.92
Vitamin E, added
mg
0.00
--
--
0.00
0.00
Vitamin D (D2 + D3)
µg
0.3
--
--
0.0
0.7
Vitamin D3 (cholecalciferol)
µg
0.3
--
--
0.0
0.7
Vitamin D
IU
10
--
--
1
23
Vitamin K (phylloquinone)
µg
0.7
--
--
0.1
1.6
Lipids
Fatty acids, total saturated
g
8.700
--
--
1.044
20.010
4:0
g
0.460
--
--
0.055
1.058
6:0
g
0.270
--
--
0.032
0.621
8:0
g
0.150
--
--
0.018
0.345
10:0
g
0.360
--
--
0.043
0.828
12:0
g
0.400
--
--
0.048
0.920
14:0
g
1.410
--
--
0.169
3.243
16:0
g
3.690
--
--
0.443
8.487
18:0
g
1.700
--
--
0.204
3.910
Fatty acids, total monounsaturated
g
4.100
--
--
0.492
9.430
16:1 undifferentiated
g
0.310
--
--
0.037
0.713
18:1 undifferentiated
g
3.530
--
--
0.424
8.119
20:1
g
0.000
--
--
0.000
0.000
22:1 undifferentiated
g
0.000
--
--
0.000
0.000
Fatty acids, total polyunsaturated
g
0.500
--
--
0.060
1.150
18:2 undifferentiated
g
0.310
--
--
0.037
0.713
18:3 undifferentiated
g
0.200
--
--
0.024
0.460
18:4
g
0.000
--
--
0.000
0.000
20:4 undifferentiated
g
0.000
--
--
0.000
0.000
20:5 n-3 (EPA)
g
0.000
--
--
0.000
0.000
22:5 n-3 (DPA)
g
0.000
--
--
0.000
0.000
22:6 n-3 (DHA)
g
0.000
--
--
0.000
0.000
Cholesterol
mg
35
--
--
4
80
Other
Alcohol, ethyl
g
0.0
--
--
0.0
0.0
Caffeine
mg
0
--
--
0
0
Theobromine
mg
0
--
--
0
0