National Nutrient Database
National Nutrient Database for Standard Reference
Release 25
Full Report (All Nutrients)

Nutrient data for 01173, Egg, white, dried

Food Group: Dairy and Egg Products
Carbohydrate Factor: 3.68   Fat Factor: 9.02   Protein Factor: 4.36   Nitrogen to Protein Conversion Factor: 6.25  
Modifying household measures

Nutrient values and weights are for edible portion

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Nutrient Unit
Value per 100.0g
# of Data Points Std. Error
Proximates
Water g 5.80 2 --
Energy kcal 382 -- --
Energy kJ 1598 -- --
Protein g 81.10 2 --
Total lipid (fat) g 0.00 -- --
Ash g 5.30 2 --
Carbohydrate, by difference g 7.80 -- --
Fiber, total dietary g 0.0 -- --
Sugars, total g 5.40 -- --
Minerals
Calcium, Ca mg 62 2 --
Iron, Fe mg 0.15 2 --
Magnesium, Mg mg 88 2 --
Phosphorus, P mg 111 2 --
Potassium, K mg 1125 2 --
Sodium, Na mg 1280 2 --
Zinc, Zn mg 0.10 2 --
Copper, Cu mg 0.114 2 --
Manganese, Mn mg 0.007 2 --
Selenium, Se µg 125.1 -- --
Vitamins
Vitamin C, total ascorbic acid mg 0.0 -- --
Thiamin mg 0.005 2 --
Riboflavin mg 2.530 2 --
Niacin mg 0.865 2 --
Pantothenic acid mg 0.775 2 --
Vitamin B-6 mg 0.036 2 --
Folate, total µg 18 2 --
Folic acid µg 0 -- --
Folate, food µg 18 2 --
Folate, DFE µg 18 -- --
Choline, total mg 8.4 -- --
Vitamin B-12 µg 0.18 2 --
Vitamin B-12, added µg 0.00 -- --
Vitamin A, RAE µg 0 -- --
Retinol µg 0 -- --
Carotene, beta µg 0 -- --
Carotene, alpha µg 0 -- --
Cryptoxanthin, beta µg 0 -- --
Vitamin A, IU IU 0 -- --
Lycopene µg 0 -- --
Lutein + zeaxanthin µg 0 -- --
Vitamin E (alpha-tocopherol) mg 0.00 -- --
Vitamin E, added mg 0.00 -- --
Vitamin D (D2 + D3) µg 0.0 -- --
Vitamin D IU 0 -- --
Vitamin K (phylloquinone) µg 0.0 -- --
Lipids
Fatty acids, total saturated g 0.000 -- --
4:0 g 0.000 -- --
6:0 g 0.000 -- --
8:0 g 0.000 -- --
10:0 g 0.000 -- --
12:0 g 0.000 -- --
14:0 g 0.000 -- --
16:0 g 0.000 -- --
18:0 g 0.000 -- --
Fatty acids, total monounsaturated g 0.000 -- --
16:1 undifferentiated g 0.000 -- --
18:1 undifferentiated g 0.000 -- --
20:1 g 0.000 -- --
22:1 undifferentiated g 0.000 -- --
Fatty acids, total polyunsaturated g 0.000 -- --
18:2 undifferentiated g 0.000 -- --
18:3 undifferentiated g 0.000 -- --
18:4 g 0.000 -- --
20:4 undifferentiated g 0.000 -- --
20:5 n-3 (EPA) g 0.000 -- --
22:5 n-3 (DPA) g 0.000 -- --
22:6 n-3 (DHA) g 0.000 -- --
Cholesterol mg 0 -- --
Amino Acids
Tryptophan g 0.999 -- --
Threonine g 3.685 -- --
Isoleucine g 4.581 -- --
Leucine g 6.838 -- --
Lysine g 5.515 -- --
Methionine g 2.790 -- --
Cystine g 2.102 -- --
Phenylalanine g 4.736 -- --
Tyrosine g 3.153 -- --
Valine g 5.164 -- --
Arginine g 4.412 -- --
Histidine g 1.830 -- --
Alanine g 4.684 -- --
Aspartic acid g 8.253 -- --
Glutamic acid g 10.770 -- --
Glycine g 2.842 -- --
Proline g 3.153 -- --
Serine g 5.593 -- --
Other
Alcohol, ethyl g 0.0 -- --
Caffeine mg 0 -- --
Theobromine mg 0 -- --