National Nutrient Database
National Nutrient Database for Standard Reference
Release 25
Full Report (All Nutrients)

Nutrient data for 01160, Egg, yolk, raw, frozen, salted, pasteurized

Food Group: Dairy and Egg Products
Carbohydrate Factor: 3.68   Fat Factor: 9.02   Protein Factor: 4.36   Nitrogen to Protein Conversion Factor: 6.25  
Modifying household measures

Nutrient values and weights are for edible portion

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Nutrient Unit
Value per 100.0g
# of Data Points Std. Error
lb
227g
Proximates
Water 1 g 50.87 3 -- 115.47
Energy kcal 275 -- -- 624
Energy kJ 1149 -- -- 2608
Protein 1 g 14.07 3 -- 31.94
Total lipid (fat) 1 g 22.93 3 -- 52.05
Ash 1 g 10.37 3 -- 23.54
Carbohydrate, by difference g 1.77 -- -- 4.02
Fiber, total dietary g 0.0 -- -- 0.0
Sugars, total 1 g 0.07 3 -- 0.16
Sucrose 1 g 0.00 3 -- 0.00
Glucose (dextrose) 1 g 0.07 3 -- 0.16
Fructose 1 g 0.00 3 -- 0.00
Lactose 1 g 0.00 3 -- 0.00
Maltose 1 g 0.00 3 -- 0.00
Galactose 1 g 0.00 3 -- 0.00
Minerals
Calcium, Ca 1 mg 113 3 -- 257
Iron, Fe 1 mg 3.40 3 -- 7.72
Magnesium, Mg 1 mg 7 3 -- 16
Phosphorus, P 1 mg 414 3 -- 940
Potassium, K 1 mg 111 3 -- 252
Sodium, Na 1 mg 3487 3 -- 7915
Zinc, Zn 1 mg 2.87 3 -- 6.51
Copper, Cu 1 mg 0.121 3 -- 0.275
Manganese, Mn 1 mg 0.065 3 -- 0.148
Selenium, Se 1 µg 56.9 3 -- 129.2
Vitamins
Vitamin C, total ascorbic acid mg 0.0 -- -- 0.0
Thiamin 1 mg 0.140 3 -- 0.318
Riboflavin 1 mg 0.427 3 -- 0.969
Niacin 1 mg 0.027 3 -- 0.061
Pantothenic acid 1 mg 3.167 3 -- 7.189
Vitamin B-6 1 mg 0.402 3 -- 0.913
Folate, total 1 µg 112 3 -- 254
Folic acid µg 0 -- -- 0
Folate, food µg 112 3 -- 254
Folate, DFE µg 112 -- -- 254
Choline, total 1 mg 705.0 3 -- 1600.4
Vitamin B-12 1 µg 1.61 3 -- 3.65
Vitamin B-12, added µg 0.00 -- -- 0.00
Vitamin A, RAE µg 313 -- -- 711
Retinol 1 µg 313 3 -- 711
Carotene, beta 1 µg 0 3 -- 0
Carotene, alpha µg 38 -- -- 86
Cryptoxanthin, beta µg 33 -- -- 75
Vitamin A, IU IU 1043 -- -- 2368
Lycopene µg 0 -- -- 0
Lutein + zeaxanthin 1 µg 712 3 -- 1616
Vitamin E (alpha-tocopherol) 1 mg 2.28 3 -- 5.18
Vitamin E, added mg 0.00 -- -- 0.00
Vitamin D (D2 + D3) µg 3.1 3 -- 7.0
Vitamin D3 (cholecalciferol) 1 µg 3.1 3 -- 7.0
Vitamin D 1 IU 126 3 -- 286
Vitamin K (phylloquinone) µg 0.7 -- -- 1.6
Lipids
Fatty acids, total saturated g 7.159 -- -- 16.251
4:0 g 0.000 -- -- 0.000
6:0 g 0.000 -- -- 0.000
8:0 1 g 0.000 3 -- 0.000
10:0 1 g 0.000 3 -- 0.000
12:0 1 g 0.000 3 -- 0.000
14:0 1 g 0.073 3 -- 0.166
15:0 1 g 0.013 3 -- 0.030
16:0 1 g 5.184 3 -- 11.768
17:0 1 g 0.048 3 -- 0.109
18:0 1 g 1.841 3 -- 4.179
20:0 1 g 0.000 3 -- 0.000
22:0 1 g 0.000 3 -- 0.000
24:0 1 g 0.000 3 -- 0.000
Fatty acids, total monounsaturated g 9.070 -- -- 20.589
14:1 1 g 0.016 3 -- 0.036
15:1 1 g 0.000 3 -- 0.000
16:1 undifferentiated 1 g 0.543 3 -- 1.233
17:1 1 g 0.010 3 -- 0.023
18:1 undifferentiated 1 g 8.438 3 -- 19.154
20:1 1 g 0.064 3 -- 0.145
22:1 undifferentiated 1 g 0.000 3 -- 0.000
22:1 c 1 g 0.000 3 -- 0.000
Fatty acids, total polyunsaturated g 3.733 -- -- 8.474
18:2 undifferentiated 1 g 3.068 3 -- 6.964
18:3 undifferentiated 1 g 0.102 3 -- 0.232
18:3 n-3 c,c,c (ALA) 1 g 0.083 3 -- 0.188
18:3 n-6 c,c,c 1 g 0.019 3 -- 0.043
18:4 g 0.000 -- -- 0.000
20:2 n-6 c,c 1 g 0.045 3 -- 0.102
20:3 undifferentiated 1 g 0.000 3 -- 0.000
20:4 undifferentiated 1 g 0.397 3 -- 0.901
20:5 n-3 (EPA) 1 g 0.000 3 -- 0.000
22:5 n-3 (DPA) 1 g 0.010 3 -- 0.023
22:6 n-3 (DHA) 1 g 0.112 3 -- 0.254
Fatty acids, total trans g 0.116 -- -- 0.263
Cholesterol 1 mg 912 3 -- 2070
Amino Acids
Tryptophan 1 g 0.190 -- -- 0.431
Threonine 1 g 0.620 -- -- 1.407
Isoleucine 1 g 0.697 -- -- 1.582
Leucine 1 g 1.187 -- -- 2.694
Lysine 1 g 1.033 -- -- 2.345
Methionine 1 g 0.320 -- -- 0.726
Cystine 1 g 0.240 -- -- 0.545
Phenylalanine 1 g 0.610 -- -- 1.385
Tyrosine 1 g 0.597 -- -- 1.355
Valine 1 g 0.793 -- -- 1.800
Arginine 1 g 0.947 -- -- 2.150
Histidine 1 g 0.353 -- -- 0.801
Alanine 1 g 0.710 -- -- 1.612
Aspartic acid 1 g 1.333 -- -- 3.026
Glutamic acid 1 g 1.697 -- -- 3.852
Glycine 1 g 0.420 -- -- 0.953
Proline 1 g 0.550 -- -- 1.249
Serine 1 g 1.133 -- -- 2.572
Other
Alcohol, ethyl g 0.0 -- -- 0.0
Caffeine mg 0 -- -- 0
Theobromine mg 0 -- -- 0
Sources of Data
1American Egg Board American Egg Board-Egg Nutrition Center Study , 2005