National Nutrient Database
National Nutrient Database for Standard Reference
Release 25
Full Report (All Nutrients)

Nutrient data for 01144, Egg substitute, powder

Food Group: Dairy and Egg Products
Carbohydrate Factor: 3.87   Fat Factor: 9.02   Protein Factor: 4.36   Nitrogen to Protein Conversion Factor: 6.25  
Modifying household measures

Nutrient values and weights are for edible portion

Help
Nutrient Unit
Value per 100.0g
# of Data Points Std. Error
oz
9.9g

oz
20g
Proximates
Water g 3.86 1 -- 0.38 0.77
Energy kcal 444 -- -- 44 89
Energy kJ 1856 -- -- 184 371
Protein g 55.50 1 -- 5.49 11.10
Total lipid (fat) g 13.00 1 -- 1.29 2.60
Ash g 5.84 1 -- 0.58 1.17
Carbohydrate, by difference g 21.80 -- -- 2.16 4.36
Fiber, total dietary g 0.0 -- -- 0.0 0.0
Sugars, total g 21.80 -- -- 2.16 4.36
Minerals
Calcium, Ca mg 326 1 -- 32 65
Iron, Fe mg 3.16 1 -- 0.31 0.63
Magnesium, Mg mg 65 -- -- 6 13
Phosphorus, P mg 478 1 -- 47 96
Potassium, K mg 744 1 -- 74 149
Sodium, Na mg 800 1 -- 79 160
Zinc, Zn mg 1.82 -- -- 0.18 0.36
Copper, Cu mg 0.207 -- -- 0.020 0.041
Manganese, Mn mg 0.080 -- -- 0.008 0.016
Selenium, Se µg 127.7 -- -- 12.6 25.5
Vitamins
Vitamin C, total ascorbic acid mg 0.8 1 -- 0.1 0.2
Thiamin mg 0.226 1 -- 0.022 0.045
Riboflavin mg 1.760 1 -- 0.174 0.352
Niacin mg 0.577 1 -- 0.057 0.115
Pantothenic acid mg 3.384 -- -- 0.335 0.677
Vitamin B-6 mg 0.143 -- -- 0.014 0.029
Folate, total µg 125 -- -- 12 25
Folic acid µg 0 -- -- 0 0
Folate, food µg 125 -- -- 12 25
Folate, DFE µg 125 -- -- 12 25
Choline, total mg 117.6 -- -- 11.6 23.5
Vitamin B-12 µg 3.52 -- -- 0.35 0.70
Vitamin B-12, added µg 0.00 -- -- 0.00 0.00
Vitamin A, RAE µg 369 -- -- 37 74
Retinol µg 369 -- -- 37 74
Carotene, beta µg 0 -- -- 0 0
Carotene, alpha µg 0 -- -- 0 0
Cryptoxanthin, beta µg 0 -- -- 0 0
Vitamin A, IU IU 1230 -- -- 122 246
Lycopene µg 0 -- -- 0 0
Lutein + zeaxanthin µg 0 -- -- 0 0
Vitamin E (alpha-tocopherol) mg 1.26 -- -- 0.12 0.25
Vitamin E, added mg 0.00 -- -- 0.00 0.00
Vitamin D (D2 + D3) µg 0.0 -- -- 0.0 0.0
Vitamin D IU 0 -- -- 0 0
Vitamin K (phylloquinone) µg 0.4 -- -- 0.0 0.1
Lipids
Fatty acids, total saturated g 3.766 -- -- 0.373 0.753
4:0 g 0.000 -- -- 0.000 0.000
6:0 g 0.000 -- -- 0.000 0.000
8:0 g 0.000 -- -- 0.000 0.000
10:0 g 0.000 -- -- 0.000 0.000
12:0 g 0.000 -- -- 0.000 0.000
14:0 g 0.065 1 -- 0.006 0.013
16:0 g 2.687 1 -- 0.266 0.537
18:0 g 0.993 1 -- 0.098 0.199
Fatty acids, total monounsaturated g 5.341 -- -- 0.529 1.068
16:1 undifferentiated g 0.496 1 -- 0.049 0.099
18:1 undifferentiated g 4.845 1 -- 0.480 0.969
20:1 g 0.000 -- -- 0.000 0.000
22:1 undifferentiated g 0.000 -- -- 0.000 0.000
Fatty acids, total polyunsaturated g 1.683 -- -- 0.167 0.337
18:2 undifferentiated g 1.413 1 -- 0.140 0.283
18:3 undifferentiated g 0.086 1 -- 0.009 0.017
18:4 g 0.000 -- -- 0.000 0.000
20:4 undifferentiated g 0.109 -- -- 0.011 0.022
20:5 n-3 (EPA) g 0.000 -- -- 0.000 0.000
22:5 n-3 (DPA) g 0.000 -- -- 0.000 0.000
22:6 n-3 (DHA) g 0.000 -- -- 0.000 0.000
Cholesterol mg 572 1 -- 57 114
Other
Alcohol, ethyl g 0.0 -- -- 0.0 0.0
Caffeine mg 0 -- -- 0 0
Theobromine mg 0 -- -- 0 0