National Nutrient Database
National Nutrient Database for Standard Reference
Release 25
Full Report (All Nutrients)

Nutrient data for 01127, Egg, yolk, raw, frozen, sugared, pasteurized

Food Group: Dairy and Egg Products
Carbohydrate Factor: 3.68   Fat Factor: 9.02   Protein Factor: 4.36   Nitrogen to Protein Conversion Factor: 6.25  
Modifying household measures

Nutrient values and weights are for edible portion

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Nutrient Unit
Value per 100.0g
# of Data Points Std. Error
lb
227g
Proximates
Water 1 g 51.23 3 -- 116.29
Energy kcal 307 -- -- 697
Energy kJ 1283 -- -- 2912
Protein 1 g 13.87 3 -- 31.48
Total lipid (fat) 1 g 22.82 3 -- 51.80
Ash 1 g 1.13 3 -- 2.57
Carbohydrate, by difference g 10.95 -- -- 24.86
Fiber, total dietary g 0.0 -- -- 0.0
Sugars, total 1 g 10.30 3 -- 23.38
Sucrose 1 g 10.10 3 -- 22.93
Glucose (dextrose) 1 g 0.10 3 -- 0.23
Fructose 1 g 0.10 3 -- 0.23
Lactose 1 g 0.00 3 -- 0.00
Maltose 1 g 0.00 3 -- 0.00
Galactose 1 g 0.00 3 -- 0.00
Minerals
Calcium, Ca 1 mg 124 3 -- 281
Iron, Fe 1 mg 3.70 3 -- 8.40
Magnesium, Mg 1 mg 10 3 -- 23
Phosphorus, P 1 mg 404 3 -- 917
Potassium, K 1 mg 105 3 -- 238
Sodium, Na 1 mg 70 3 -- 159
Zinc, Zn 1 mg 3.06 3 -- 6.95
Copper, Cu mg 0.012 2 -- 0.027
Manganese, Mn 1 mg 0.080 3 -- 0.182
Selenium, Se 1 µg 53.5 3 -- 121.4
Vitamins
Vitamin C, total ascorbic acid mg 0.0 -- -- 0.0
Thiamin 1 mg 0.140 3 -- 0.318
Riboflavin 1 mg 0.523 3 -- 1.187
Niacin 1 mg 0.037 3 -- 0.084
Pantothenic acid 1 mg 3.287 3 -- 7.461
Vitamin B-6 1 mg 0.398 3 -- 0.903
Folate, total 1 µg 174 3 -- 395
Folic acid µg 0 -- -- 0
Folate, food µg 174 3 -- 395
Folate, DFE µg 174 -- -- 395
Choline, total 1 mg 669.3 3 -- 1519.3
Vitamin B-12 1 µg 1.64 3 -- 3.72
Vitamin B-12, added µg 0.00 -- -- 0.00
Vitamin A, RAE µg 316 -- -- 717
Retinol µg 313 -- -- 711
Carotene, beta 1 µg 0 3 -- 0
Carotene, alpha µg 38 -- -- 86
Cryptoxanthin, beta µg 33 -- -- 75
Vitamin A, IU IU 1103 -- -- 2504
Lycopene µg 0 -- -- 0
Lutein + zeaxanthin 1 µg 967 3 -- 2195
Vitamin E (alpha-tocopherol) 1 mg 2.25 3 -- 5.11
Vitamin E, added mg 0.00 -- -- 0.00
Vitamin D (D2 + D3) µg 3.1 3 -- 7.0
Vitamin D3 (cholecalciferol) 1 µg 3.1 3 -- 7.0
Vitamin D 1 IU 123 3 -- 279
Vitamin K (phylloquinone) µg 0.7 -- -- 1.6
Lipids
Fatty acids, total saturated g 7.110 -- -- 16.140
4:0 g 0.000 -- -- 0.000
6:0 g 0.000 -- -- 0.000
8:0 1 g 0.000 3 -- 0.000
10:0 1 g 0.000 3 -- 0.000
12:0 1 g 0.003 3 -- 0.007
14:0 1 g 0.104 3 -- 0.236
15:0 1 g 0.013 3 -- 0.030
16:0 1 g 5.127 3 -- 11.638
17:0 1 g 0.041 3 -- 0.093
18:0 1 g 1.822 3 -- 4.136
20:0 1 g 0.000 3 -- 0.000
22:0 1 g 0.000 3 -- 0.000
24:0 1 g 0.000 3 -- 0.000
Fatty acids, total monounsaturated g 8.885 -- -- 20.169
14:1 1 g 0.019 3 -- 0.043
15:1 1 g 0.000 3 -- 0.000
16:1 undifferentiated 1 g 0.527 3 -- 1.196
17:1 1 g 0.022 3 -- 0.050
18:1 undifferentiated 1 g 8.259 3 -- 18.748
20:1 1 g 0.058 3 -- 0.132
22:1 undifferentiated 1 g 0.000 3 -- 0.000
22:1 c 1 g 0.000 3 -- 0.000
Fatty acids, total polyunsaturated g 3.856 -- -- 8.753
18:2 undifferentiated 1 g 3.154 3 -- 7.160
18:3 undifferentiated 1 g 0.112 3 -- 0.254
18:3 n-3 c,c,c (ALA) 1 g 0.083 3 -- 0.188
18:3 n-6 c,c,c 1 g 0.029 3 -- 0.066
18:4 g 0.000 -- -- 0.000
20:2 n-6 c,c 1 g 0.048 3 -- 0.109
20:3 undifferentiated 1 g 0.000 3 -- 0.000
20:4 undifferentiated 1 g 0.400 3 -- 0.908
20:5 n-3 (EPA) 1 g 0.000 3 -- 0.000
22:5 n-3 (DPA) 1 g 0.013 3 -- 0.030
22:6 n-3 (DHA) 1 g 0.129 3 -- 0.293
Fatty acids, total trans g 0.115 -- -- 0.261
Cholesterol 1 mg 917 3 -- 2082
Amino Acids
Tryptophan 1 g 0.190 -- -- 0.431
Threonine 1 g 0.627 -- -- 1.423
Isoleucine 1 g 0.697 -- -- 1.582
Leucine 1 g 1.180 -- -- 2.679
Lysine 1 g 1.033 -- -- 2.345
Methionine 1 g 0.360 -- -- 0.817
Cystine 1 g 0.227 -- -- 0.515
Phenylalanine 1 g 0.607 -- -- 1.378
Tyrosine 1 g 0.507 -- -- 1.151
Valine 1 g 0.790 -- -- 1.793
Arginine 1 g 0.917 -- -- 2.082
Histidine 1 g 0.353 -- -- 0.801
Alanine 1 g 0.703 -- -- 1.596
Aspartic acid 1 g 1.337 -- -- 3.035
Glutamic acid 1 g 1.690 -- -- 3.836
Glycine 1 g 0.417 -- -- 0.947
Proline 1 g 0.547 -- -- 1.242
Serine 1 g 1.137 -- -- 2.581
Other
Alcohol, ethyl g 0.0 -- -- 0.0
Caffeine mg 0 -- -- 0
Theobromine mg 0 -- -- 0
Sources of Data
1American Egg Board American Egg Board-Egg Nutrition Center Study , 2005